Air-Fryer Tofu Bites

تحضير المكوّنات

المكوّنات

طريقة التحضير

خطوة بخطوة

1. 1

   Press the extra-firm tofu for at least 15 minutes to remove excess water, then cut it into 1-inch cubes.

   حوالي 15 د

   ملاحظة الطاهي: Pressing the tofu is crucial for achieving a crispy texture.

2. 2

   In a medium bowl, whisk together the soy sauce, maple syrup, rice vinegar, and garlic powder to create the marinade.

   حوالي 1 د

3. 3

   Add the cubed tofu to the marinade, ensuring all pieces are well coated.

4. 4

   Sprinkle the cornstarch over the marinated tofu and gently toss until each piece is lightly coated.

   حوالي 1 د

   ملاحظة الطاهي: The cornstarch helps create a crispy exterior.

5. 5

   Preheat your air fryer to 200°C (400°F).

   حوالي 3 د

6. 6

   Arrange the tofu cubes in a single layer in the air fryer basket, making sure not to overcrowd it.

   حوالي 1 د

   ملاحظة الطاهي: Cook in batches if necessary for optimal crispiness.

7. 7

   Air fry for 15-20 minutes, shaking the basket halfway through, until the tofu is golden brown and crispy.

   حوالي 20 د

   ملاحظة الطاهي: Cooking time may vary slightly depending on your air fryer model.

8. 8

   Remove the air-fried tofu bites from the basket and garnish with sesame seeds, if desired.