Baked Ham Loaf
A savory and satisfying main course featuring a blend of ground ham, pork, and beef. This simple meatloaf is bound with cracker crumbs and egg, resulting in a moist and flavorful loaf that's perfect for a family dinner. It's a classic comfort food that is easy to prepare and bake.
وصفة أصلية من Forkin
- الوقت الإجمالي
- 1 س 40 د
- عدد الحصص
- 6
- الصعوبة
- سهلة
- لكل حصة
- 431 kcal
معلومات مسببات الحساسية: قد تحتوي على بيض وحليب. تحقّق دائمًا من عبوات المكوّنات إذا كنت تعاني حساسية.
تحضير المكوّنات
المكوّنات
- 454 gground ham
- 227 gground pork
- 227 gground beef
- 1 كوبcracker crumbs
- 2 قطعةlarge egg, lightly beaten
- 60 mlwhole milk
- 1 قطعةyellow onion, finely chopped
- 0.5 ملعقة صغيرةsalt
- 0.5 ملعقة صغيرةblack pepper, freshly ground
- 1 ملعقة كبيرةunsalted butter, for greasing the pan
الأدوات
instant-read thermometer · loaf pan · large bowl · knife · oven · cutting board
طريقة التحضير
خطوة بخطوة
- 1
Preheat your oven to 175°C (350°F).
حوالي 5 د
- 2
Grease a standard 23x13 cm (9x5 inch) loaf pan with the butter.
حوالي 1 د
- 3
In a large mixing bowl, combine the ground ham, ground pork, and ground beef.
حوالي 2 د
- 4
Add the cracker crumbs, beaten eggs, milk, chopped onion, salt, and black pepper to the meat mixture.
حوالي 2 د
- 5
Using your hands or a large spoon, gently mix all ingredients until they are just combined.
حوالي 3 د
ملاحظة الطاهي: Be careful not to overmix, as this can result in a dense, tough loaf.
- 6
Transfer the mixture to the prepared loaf pan and gently pat it down into an even layer.
حوالي 2 د
- 7
Bake for 70 to 75 minutes, or until the loaf is browned and cooked through.
حوالي 1 س 15 د
ملاحظة الطاهي: The internal temperature should reach 71°C (160°F) on an instant-read thermometer.
- 8
Remove the ham loaf from the oven and let it rest in the pan for 10 minutes.
حوالي 10 د
ملاحظة الطاهي: Resting allows the juices to redistribute, keeping the loaf moist and making it easier to slice.
- 9
Carefully drain any excess fat from the pan before slicing and serving warm.
حوالي 2 د
لكل حصة
القيم الغذائية
- السعرات الحرارية
- 431.1kcal
- البروتين
- 33.1g
- الكربوهيدرات
- 15.2g
- الدهون
- 25.8g
- الألياف
- 1g
- السكر
- 3.2g
تقديرات محسوبة من كميات مكوّنات الوصفة. قد تختلف القيم باختلاف العلامات التجارية والبدائل.
حافظ على جودتها
Store leftovers in an airtight container in the refrigerator.
Reheat slices in a microwave or in a covered skillet over low heat until warmed through.