Herbed Cottage Cheese Dip

تحضير المكوّنات

المكوّنات

طريقة التحضير

خطوة بخطوة

1. 1

   Place the cottage cheese, skim milk, vegetable bouillon powder, garlic powder, and onion powder into a blender.

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   ملاحظة الطاهي: A high-speed blender will give you the smoothest, creamiest result.

2. 2

   Blend on high for 30 to 60 seconds until the mixture is completely smooth.

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3. 3

   Pause the blender and use a spatula to scrape down the sides, then blend for another 10 seconds to incorporate any remaining bits.

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   ملاحظة الطاهي: This step ensures there are no small lumps of cottage cheese left.

4. 4

   Add the fresh chives and black pepper, and pulse a few times just to combine.

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   ملاحظة الطاهي: Avoid over-blending at this stage to keep a little texture from the chives.

5. 5

   Transfer the dip to a serving bowl and serve immediately, or store in the refrigerator.

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   ملاحظة الطاهي: This dip is excellent with crunchy vegetables like celery sticks, bell pepper strips, and cucumber slices.