DinnerMain Course

Clarice's Chili

Name: Clarice's Chili
Prep time: 15 min
Cook time: 1 h 45 min
Total time: 2 h
Yield: 6 adag
Cuisine: american
Ingredients: 900 g ground beef; 1 ek. unsalted butter; 1 db yellow onion chopped; 2 gerezd garlic minced; 3 ek. chili powder; 1 ek. ground cumin; 1 tk. dried oregano; 0,5 tk. cayenne pepper (opcionális); 400 g diced tomatoes canned, undrained; 425 g Canned stewed tomatoes canned, drained; 115 g diced green chiles canned, undrained; 225 g tomato sauce; 425 g kidney beans canned, rinsed and drained; 425 g pinto beans canned, rinsed and drained; 240 ml beef broth; 1 tk. salt; 0,5 tk. black pepper freshly ground

A straightforward and hearty chili made with ground beef, two kinds of beans, tomatoes, and a simple blend of spices. This one-pot meal simmers on the stove to let the flavors meld into a rich and savory classic.

Forkin eredeti receptje

Teljes idő: 2 ó
Adag: 6
Nehézség: Könnyű
Adagonként: 674 kcal

Gluténmentes

Allergéninformáció: a következőket tartalmazhatja: tej. Allergia esetén mindig ellenőrizd a hozzávalók csomagolását.

Előkészítés

Hozzávalók

900 gground beef
1 ek.unsalted butter
1 dbyellow onion, chopped
2 gerezdgarlic, minced
3 ek.chili powder
1 ek.ground cumin
1 tk.dried oregano
0,5 tk.cayenne pepper(opcionális)
400 gdiced tomatoes, canned, undrained
425 gCanned stewed tomatoes, canned, drained
115 gdiced green chiles, canned, undrained
225 gtomato sauce
425 gkidney beans, canned, rinsed and drained
425 gpinto beans, canned, rinsed and drained
240 mlbeef broth
1 tk.salt
0,5 tk.black pepper, freshly ground

Eszközök

spoon · large pot · dutch oven · can opener · cutting board · knife

Elkészítés

Lépésről lépésre

1
In a large pot or Dutch oven, melt the butter over medium heat.
Körülbelül 1 p
2
Add the chopped onion and sauté for 5-7 minutes, until it becomes soft and translucent.
Körülbelül 7 p
3
Add the ground beef to the pot.
Körülbelül 1 p
4
Cook the beef, breaking it apart with a spoon, until it is fully browned, about 8-10 minutes.
Körülbelül 10 p
A szakács megjegyzése: If there's a lot of rendered fat, carefully drain most of it from the pot.
5
Stir in the minced garlic, chili powder, ground cumin, dried oregano, salt, black pepper, and optional cayenne pepper.
Körülbelül 1 p
6
Cook for about one minute, stirring constantly, until the spices are fragrant.
Körülbelül 1 p
A szakács megjegyzése: Toasting the spices briefly deepens their flavor.
7
Add the undrained diced tomatoes, drained stewed tomatoes, undrained diced green chiles, and the tomato sauce to the pot.
Körülbelül 2 p
8
Stir in the rinsed and drained kidney beans and pinto beans, followed by the beef broth.
Körülbelül 2 p
9
Bring the mixture to a gentle boil, then reduce the heat to low to maintain a simmer.
Körülbelül 5 p
10
Cover the pot and let the chili simmer for at least 90 minutes, stirring occasionally.
Körülbelül 1 ó 15 p
A szakács megjegyzése: A longer simmer time will result in a richer flavor and more tender meat.
11
Taste and adjust seasoning with more salt or pepper if needed before serving.
Körülbelül 1 p

Adagonként

Tápérték

56%Pontszám

Kalória: 674,2kcal
Fehérje: 42,3g
Szénhidrát: 51g
Zsír: 34,9g
Rost: 16,5g
Cukor: 9,1g

A receptben szereplő hozzávalók mennyisége alapján becsülve. Az értékek márkák és helyettesítések szerint eltérhetnek.

Őrizd meg frissen

Tárolás

Store leftover chili in an airtight container in the refrigerator.

Újramelegítés

Reheat gently on the stovetop over low heat or in the microwave until warmed through.