BreakfastBrunchSnack

Noon-e Barbari with Cheese and Herbs

Name: Noon-e Barbari with Cheese and Herbs
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Yield: 2 adag
Cuisine: persian
Ingredients: 1 db barbari bread; 150 g feta cheese crumbled or sliced; 50 g walnut halves; 15 g fresh mint leaves picked; 15 g fresh tarragon leaves picked; 100 g radish thinly sliced; 1 db persian cucumber sliced (opcionális); 1 db tomato sliced (opcionális)

A classic Persian breakfast or snack featuring warm, savory Barbari flatbread served with salty feta-style cheese, fresh herbs, and crunchy walnuts. This simple, satisfying platter is a balanced and traditional way to start the day.

Forkin eredeti receptje

Teljes idő: 15 p
Adag: 2
Nehézség: Könnyű

Allergéninformáció: a következőket tartalmazhatja: glutén, tej, diófélék és csonthéjasok. Allergia esetén mindig ellenőrizd a hozzávalók csomagolását.

Előkészítés

Hozzávalók

1 dbbarbari bread
150 gfeta cheese, crumbled or sliced
50 gwalnut, halves
15 gfresh mint, leaves picked
15 gfresh tarragon, leaves picked
100 gradish, thinly sliced
1 dbpersian cucumber, sliced(opcionális)
1 dbtomato, sliced(opcionális)

Eszközök

knife · cutting board · oven · serving platter

Elkészítés

Lépésről lépésre

1
Preheat your oven or a toaster oven to 180°C (350°F).
Körülbelül 5 p
A szakács megjegyzése: If you don't have an oven, you can warm the bread in a dry skillet over medium heat.
2
While the oven heats, wash and thoroughly dry the fresh herbs and vegetables.
Körülbelül 3 p
A szakács megjegyzése: Use a salad spinner to dry the herbs quickly and prevent them from being soggy.
3
Pick the leaves from the mint and tarragon stems.
Körülbelül 2 p
4
Thinly slice the radishes, and the optional cucumber and tomato.
Körülbelül 3 p
5
Place the Barbari bread directly on the oven rack and warm for 3-5 minutes until heated through and slightly crisp on the edges.
Körülbelül 5 p
A szakács megjegyzése: Watch the bread carefully to ensure it doesn't burn or become too hard.
6
Cut the warm bread into serving-sized pieces.
Körülbelül 1 p
7
Arrange the bread, feta cheese, walnuts, fresh herbs, and sliced vegetables on a large platter and serve immediately.
Körülbelül 1 p
A szakács megjegyzése: This breakfast is traditionally enjoyed with hot black tea.

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Tárolás

Store leftover components separately in airtight containers in the refrigerator.

Újramelegítés

Re-warm the bread in an oven or toaster before serving with the cold toppings.