Crouton Chicken Casserole
A simple and comforting casserole featuring tender chicken in a creamy sauce, all baked under a crunchy layer of cheese and seasoned croutons. This dish is a classic weeknight dinner that comes together quickly with minimal effort.
En original oppskrift av Forkin
- Total tid
- 1 t
- Porsjoner
- 4
- Vanskelighetsgrad
- Enkel
- Per porsjon
- 541 kcal
Allergeninformasjon: kan inneholde gluten, melk og sulfitter. Kontroller alltid ingredienspakningen hvis du har en allergi.
Forberedelser
Ingredienser
- 450 gboneless, skinless chicken breast, cut into 2.5cm (1-inch) cubes
- 300 gcondensed cream of mushroom soup
- 240 mlmilk
- 30 mldry sherry(valgfritt)
- 0,25 tsblack pepper, ground
- 0,25 tssalt
- 120 gcheddar cheese, shredded
- 140 gseasoned crouton
Utstyr
large bowl · spatula · cutting board · knife · oven · baking dish · aluminum foil
Fremgangsmåte
Trinn for trinn
- 1
Preheat your oven to 190°C (375°F) and lightly grease a 2-quart (approx. 20x20cm or 8x8 inch) baking dish.
Omtrent 2 min
- 2
In a large bowl, combine the cubed chicken, condensed soup, milk, salt, pepper, and optional dry sherry.
Omtrent 3 min
Kokkens tips: Stir until everything is well-mixed to ensure the chicken is evenly coated.
- 3
Pour the chicken mixture into the prepared baking dish and spread it into an even layer.
Omtrent 1 min
- 4
Cover the dish tightly with aluminum foil.
Omtrent 1 min
- 5
Bake in the preheated oven for 30 minutes, until the chicken is cooked through.
Omtrent 30 min
- 6
Carefully remove the dish from the oven and discard the foil.
Omtrent 1 min
Kokkens tips: Use oven mitts, as the dish and steam will be very hot.
- 7
Sprinkle the shredded cheddar cheese evenly over the top of the casserole, followed by the croutons.
Omtrent 2 min
- 8
Return the dish to the oven, uncovered, and bake for an additional 15 minutes.
Omtrent 15 min
Kokkens tips: The casserole is ready when the sauce is bubbly and the croutons are golden brown.
- 9
Remove from the oven and let the casserole rest for 5 minutes before serving.
Omtrent 5 min
Kokkens tips: Resting allows the sauce to thicken slightly, making it easier to serve.
Per porsjon
Næringsinnhold
- Kalorier
- 540,7kcal
- Protein
- 48,2g
- Karbohydrater
- 26,2g
- Fett
- 25,7g
- Fiber
- 2,5g
- Sukker
- 5,3g
Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.
Hold den god
Store leftovers in an airtight container in the refrigerator.
Reheat individual portions in the microwave or in a 175°C (350°F) oven until warmed through.