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Forkin
Side Dish

Garlic Green Beans

These vibrant green beans are quickly stir-fried with plenty of garlic until tender-crisp. A simple and flavorful side dish that is naturally vegan and gluten-free.

En original oppskrift av Forkin

Total tid
18 min
Porsjoner
4
Vanskelighetsgrad
Enkel
Per porsjon
97 kcal
Vegetarisk

Allergeninformasjon: kan inneholde gluten, sesam, soya og soyabønner. Kontroller alltid ingredienspakningen hvis du har en allergi.

Garlic Green Beans

Forberedelser

Ingredienser

Ingredienser

  • 450 ggreen bean, trimmed
  • 6 feddgarlic, minced
  • 2 sssoy sauce, low sodium
  • 1 tssesame oil
  • 1 ssvegetable oil
  • 0,5 tsred pepper flake(valgfritt)

garnish

  • 1 tstoasted sesame seed(valgfritt)

Utstyr

wok · large skillet · tongs

Fremgangsmåte

Trinn for trinn

  1. 1

    Heat the vegetable oil in a large skillet or wok over medium-high heat until shimmering.

    Omtrent 1 min

  2. 2

    Add the green beans to the hot pan and stir-fry for 4-5 minutes, until they are bright green and slightly tender-crisp.

    Omtrent 5 min

    Kokkens tips: Avoid overcrowding the pan; if necessary, cook green beans in batches to ensure even cooking and browning.

  3. 3

    Add the garlic and red pepper flakes (if using) to the pan and stir-fry for another 1-2 minutes, until the garlic is fragrant.

    Omtrent 2 min

    Kokkens tips: Be careful not to burn the garlic, as it can turn bitter quickly.

  4. 4

    Pour in the soy sauce and sesame oil, tossing everything to coat the green beans evenly.

  5. 5

    Cook for an additional 1 minute, allowing the sauce to slightly reduce and cling to the green beans.

    Omtrent 1 min

  6. 6

    Remove from heat and transfer to a serving dish. Garnish with toasted sesame seeds if desired.

Per porsjon

Næringsinnhold

67%Poengsum
Kalorier
97,2kcal
Protein
3,1g
Karbohydrater
10,5g
Fett
5,6g
Fiber
3,4g
Sukker
3,8g

Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.

Hold den god

Oppbevaring

Store leftover garlic green beans in an airtight container in the refrigerator.

Oppvarming

Reheat gently in a microwave or a skillet over medium heat until warmed through.