DessertSnack

Sugar Free Coconut Macaroons

Name: Sugar Free Coconut Macaroons
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 porsjoner
Cuisine: american
Ingredients: 4,5 kopp shredded coconut unsweetened; 3 stk. egg white; 0,5 kopp erythritol granulated; 1 ts vanilla extract; 0,25 ts salt

These delightful sugar-free coconut macaroons are chewy on the inside and lightly crisp on the outside. Made with unsweetened coconut, egg whites, and a touch of vanilla, they offer a guilt-free treat for any occasion.

En original oppskrift av Forkin

Total tid: 35 min
Porsjoner: 12
Vanskelighetsgrad: Enkel
Per porsjon: 206 kcal

Allergeninformasjon: kan inneholde egg. Kontroller alltid ingredienspakningen hvis du har en allergi.

Forberedelser

Ingredienser

4,5 koppshredded coconut, unsweetened
3 stk.egg white
0,5 kopperythritol, granulated
1 tsvanilla extract
0,25 tssalt

Utstyr

cookie scoop · large bowl · baking sheet · parchment paper · whisk

Fremgangsmåte

Trinn for trinn

1
Preheat your oven to 160°C (325°F). Line a baking sheet with parchment paper.
Omtrent 5 min
2
In a large bowl, combine the shredded coconut, erythritol, and salt. Mix well to ensure the sweetener is evenly distributed.
Omtrent 2 min
3
Add the egg whites and vanilla extract to the coconut mixture. Stir until all the coconut is moistened and thoroughly combined.
Omtrent 3 min
Kokkens tips: Ensure there are no dry spots of coconut remaining.
4
Using a small cookie scoop or two spoons, drop rounded spoonfuls of the mixture onto the prepared baking sheet. Shape them into small mounds.
Omtrent 5 min
Kokkens tips: Leave about 2 inches between each macaroon as they will spread slightly.
5
Bake for 18-22 minutes, or until the macaroons are golden brown around the edges and lightly golden on top.
Omtrent 20 min
Kokkens tips: Keep an eye on them towards the end of baking to prevent burning.
6
Remove from the oven and let them cool completely on the baking sheet before transferring to a wire rack. They will firm up as they cool.

Per porsjon

Næringsinnhold

56%Poengsum

Kalorier: 205,5kcal
Protein: 3g
Karbohydrater: 16,8g
Fett: 19,5g
Fiber: 4,8g
Sukker: 2,3g

Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.

Hold den god

Oppbevaring

Store cooled macaroons in an airtight container at room temperature.