Teh Tarik
Teh Tarik is a popular hot milk tea beverage from Malaysia, known for its frothy texture created by 'pulling' the tea between two vessels. This recipe provides a simple way to enjoy this sweet and creamy drink at home. It's a comforting pick-me-up any time of day.
En original oppskrift av Forkin
- Total tid
- 10 min
- Porsjoner
- 2
- Vanskelighetsgrad
- Enkel
- Per porsjon
- 85 kcal
Allergeninformasjon: kan inneholde melk. Kontroller alltid ingredienspakningen hvis du har en allergi.
Forberedelser
Ingredienser
- 2 stk.black tea bag
- 240 mlwater
- 30 mlcondensed milk
- 30 mlevaporated milk
Utstyr
whisk (optional) · mug · saucepan
Fremgangsmåte
Trinn for trinn
- 1
Bring water to a boil in a small saucepan.
Omtrent 2 min
- 2
Add the black tea bags to the boiling water and let them steep for 3-5 minutes, or until the tea is strong.
Omtrent 4 min
Kokkens tips: For a stronger tea flavor, steep for a full 5 minutes.
- 3
Remove the tea bags and discard them.
- 4
Stir in the condensed milk and evaporated milk until fully combined.
Omtrent 1 min
Kokkens tips: Adjust the amount of condensed milk to your preferred sweetness.
- 5
To 'pull' the tea, carefully pour the hot tea mixture from one mug or pitcher to another, holding them at a distance to create froth. Repeat this process several times.
Omtrent 1 min
Kokkens tips: Be cautious as the tea is hot. Alternatively, whisk vigorously in a saucepan for froth.
- 6
Pour the frothed Teh Tarik into serving mugs and serve immediately.
Per porsjon
Næringsinnhold
- Kalorier
- 84,7kcal
- Protein
- 2,7g
- Karbohydrater
- 12,6g
- Fett
- 2,4g
- Sukker
- 9,6g
Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.
Hold den god
Teh Tarik is best consumed immediately after preparation.