AppetizerSnack

Tomato Juice Freeze

Name: Tomato Juice Freeze
Prep time: 5 min
Total time: 1 h 35 min
Yield: 4 porsjoner
Cuisine: american
Ingredients: 4 kopp tomato juice chilled; 0,25 kopp lemon juice freshly squeezed; 0,25 ts worcestershire sauce for a vegan or gluten-free version, use a certified brand; 4 stk. fresh parsley sprigs, for garnish (valgfritt)

A savory and refreshing frozen treat made from seasoned tomato juice. This simple recipe is perfect as a light appetizer or a unique palate cleanser before a meal.

En original oppskrift av Forkin

Total tid: 1 t 35 min
Porsjoner: 4
Vanskelighetsgrad: Enkel
Per porsjon: 47 kcal

Allergeninformasjon: kan inneholde fisk, gluten og sulfitter. Kontroller alltid ingredienspakningen hvis du har en allergi.

Forberedelser

Ingredienser

4 kopptomato juice, chilled
0,25 kopplemon juice, freshly squeezed
0,25 tsworcestershire sauce, for a vegan or gluten-free version, use a certified brand

garnish

4 stk.fresh parsley, sprigs, for garnish(valgfritt)

Utstyr

ice cube tray · serving glasses · freezer · mixing bowl · whisk

Fremgangsmåte

Trinn for trinn

1
In a medium mixing bowl, combine the tomato juice, fresh lemon juice, and Worcestershire sauce.
Omtrent 2 min
Kokkens tips: Using chilled tomato juice will help the mixture freeze faster.
2
Whisk the ingredients together until they are thoroughly combined.
Omtrent 1 min
3
Pour the mixture evenly into the compartments of an ice cube tray.
Omtrent 2 min
Kokkens tips: A standard 16-cube tray works well for this amount.
4
Place the tray in the freezer for about 90 minutes, or until the mixture is firm but still scoopable.
Omtrent 1 t 30 min
Kokkens tips: The texture should be like a granita or sorbet, not a solid block of ice.
5
Spoon the frozen tomato mixture into small, chilled serving glasses or bowls.
Kokkens tips: Chilling the glasses in the freezer for 10 minutes beforehand will keep the freeze from melting too quickly.
6
Garnish each serving with a sprig of fresh parsley, if desired, and serve immediately.

Per porsjon

Næringsinnhold

71%Poengsum

Kalorier: 47,3kcal
Protein: 2,3g
Karbohydrater: 10,5g
Fett: 0,5g
Fiber: 2,5g
Sukker: 6,4g

Beregnet ut fra ingrediensmengdene i oppskriften. Verdiene kan variere med merkevarer og erstatninger.

Hold den god

Oppbevaring

This dish is best made fresh and served immediately, as the texture will change and freeze solid if stored longer.