Dessert

Halo-Halo

Name: Halo-Halo
Prep time: 30 min
Total time: 30 min
Yield: 4 porties
Cuisine: filipino
Ingredients: 4 kopje ice (frozen water); 0,5 kopje sweet red beans drained; 0,5 kopje saba bananas in syrup sliced; 0,5 kopje canned jackfruit in syrup sliced; 0,5 kopje nata de coco in syrup drained; 0,5 kopje sugar palm fruit (kaong) in syrup drained; 4 st leche flan sliced; 200 g ube ice cream; 0,5 kopje evaporated milk; 2 el toasted rice flakes (optioneel)

Halo-Halo is a vibrant and refreshing Filipino dessert, perfect for cooling down on a warm day. It features a delightful mix of sweet beans, fruits, jellies, and shaved ice, crowned with leche flan, ube ice cream, and a drizzle of evaporated milk.

Een origineel recept van Forkin

Totale tijd: 30 min
Porties: 4
Moeilijkheid: Makkelijk

Allergeneninformatie: kan melk bevatten. Controleer bij een allergie altijd de verpakking van de ingrediënten.

Mise-en-place

Ingrediënten

4 kopjeice (frozen water)
0,5 kopjesweet red beans, drained
0,5 kopjesaba bananas in syrup, sliced
0,5 kopjecanned jackfruit in syrup, sliced
0,5 kopjenata de coco in syrup, drained
0,5 kopjesugar palm fruit (kaong) in syrup, drained
4 stleche flan, sliced
200 gube ice cream
0,5 kopjeevaporated milk

garnish

2 eltoasted rice flakes(optioneel)

Keukengerei

ice shaver · tall glasses · spoon

De bereidingswijze

Stap voor stap

1
Prepare four tall serving glasses or bowls.
Ongeveer 1 min
Tip van de kok: Clear glasses allow you to appreciate the colorful layers of the Halo-Halo.
2
Divide the sweet red beans, sweetened banana, sweetened jackfruit, coconut gel, and palm fruit evenly among the four glasses, layering them at the bottom.
Ongeveer 5 min
Tip van de kok: Arrange the ingredients artfully for a visually appealing dessert.
3
Fill each glass with a generous amount of shaved ice, mounding it slightly at the top.
Ongeveer 2 min
Tip van de kok: A good quality ice shaver will yield the best, fluffy ice.
4
Top each mound of shaved ice with a slice of leche flan and a scoop of ube ice cream.
Ongeveer 2 min
Tip van de kok: Ensure the ube ice cream is firm for easy scooping.
5
Drizzle each serving with evaporated milk.
Ongeveer 1 min
Tip van de kok: Add more or less milk to your preference.
6
Optionally, sprinkle with toasted rice flakes for added texture and crunch.
Ongeveer 1 min
7
Serve immediately with a long spoon, encouraging guests to mix all the ingredients together before eating.
Tip van de kok: The name "Halo-Halo" literally means "mix-mix" in Tagalog, so mixing is part of the experience!

Goed bewaren

Bewaren

Halo-Halo is best enjoyed immediately and does not store well as the ice will melt.