Side DishBreakfastBrunch

Smothered Fried Potatoes

Name: Smothered Fried Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 porties
Cuisine: american
Ingredients: 900 g potato peeled and sliced into 0.5cm rounds; 1 st yellow onion thinly sliced; 100 ml neutral cooking oil; 1 tl salt; 0,5 tl black pepper freshly ground

A simple and comforting side dish of potatoes and onions slow-fried in a single skillet until perfectly tender. This classic recipe uses minimal ingredients to create a flavorful accompaniment suitable for breakfast, lunch, or dinner.

Een origineel recept van Forkin

Totale tijd: 45 min
Porties: 4
Moeilijkheid: Makkelijk
Per portie: 411 kcal

Mise-en-place

Ingrediënten

900 gpotato, peeled and sliced into 0.5cm rounds
1 styellow onion, thinly sliced
100 mlneutral cooking oil
1 tlsalt
0,5 tlblack pepper, freshly ground

Keukengerei

vegetable peeler · spatula · cutting board · knife · large skillet with lid

De bereidingswijze

Stap voor stap

1
Heat the cooking oil in a large, heavy-bottomed skillet with a lid over medium-high heat.
Ongeveer 2 min
Tip van de kok: A cast iron skillet works best as it retains heat evenly.
2
Carefully add the sliced potatoes and onions to the hot skillet.
Ongeveer 1 min
3
Season with salt and pepper, then stir gently to coat the potatoes and onions with the oil.
Ongeveer 1 min
4
Reduce the heat to medium-low, cover the skillet, and cook for 20 minutes, stirring every 5-7 minutes to prevent sticking.
Ongeveer 20 min
Tip van de kok: Keeping the skillet covered traps steam, which helps to soften, or 'smother', the potatoes.
5
Remove the lid, increase the heat to medium, and continue cooking for 5-10 minutes, until the excess moisture has evaporated and the potatoes are tender and lightly browned.
Ongeveer 6 min
Tip van de kok: Be gentle when stirring to keep the potato slices intact.
6
Taste and adjust seasoning if needed, then serve immediately.

Per portie

Voedingswaarden

71%Score

Calorieën: 410,8kcal
Eiwit: 5g
Koolhydraten: 42g
Vet: 25,3g
Vezels: 5,7g
Suiker: 3,4g

Geschat op basis van de hoeveelheden ingrediënten in het recept. Waarden kunnen per merk en vervanging verschillen.

Goed bewaren

Bewaren

Store leftovers in an airtight container in the refrigerator.

Opwarmen

Reheat in a non-stick skillet over medium heat until warmed through and slightly crisped.