Classic Chicken Casserole
A comforting and easy-to-make casserole featuring tender chicken and vegetables in a creamy mushroom sauce. A buttery, crushed cracker topping adds a satisfying crunch to this classic American dish.
O rețetă originală de Forkin
- Durată totală
- 58 min.
- Porții
- 6
- Dificultate
- Ușoară
- Per porție
- 458 kcal
Informații despre alergeni: poate conține țelină și lapte. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.
Pregătirea ingredientelor
Ingrediente
casserole
- 2 lingurăunsalted butter
- 1 buc.yellow onion, diced
- 1 buc.celery, diced
- 500 gcooked chicken, shredded
- 298 gcondensed cream of mushroom soup
- 240 mlchicken broth
- 1 lingurițădried sage(opțional)
- 0,5 lingurițăblack pepper, freshly ground
- 0,5 lingurițăsalt
- 1 canăcracker crumb
topping
- 1 canăcracker crumb
- 4 lingurăunsalted butter, melted
Ustensile
large_bowl · skillet · baking_dish · cutting_board · knife · oven
Mod de preparare
Pas cu pas
- 1
Preheat your oven to 190°C (375°F) and lightly grease a 9x13 inch (23x33 cm) baking dish.
Aproximativ 2 min.
- 2
Melt the butter for the casserole in a large skillet over medium heat.
Aproximativ 1 min.
- 3
Add the diced onion and celery to the skillet.
- 4
Sauté for 5-7 minutes until the vegetables have softened, then remove the skillet from the heat.
Aproximativ 7 min.
Nota bucătarului: Cooking the vegetables first prevents them from being crunchy in the finished casserole.
- 5
In a large mixing bowl, combine the shredded chicken, the sautéed vegetables, cream of mushroom soup, chicken broth, dried sage, salt, and pepper.
Aproximativ 2 min.
- 6
Stir in the cracker crumbs designated for the casserole until everything is evenly combined.
Aproximativ 2 min.
- 7
Pour the chicken mixture into the prepared baking dish and spread it into an even layer.
Aproximativ 1 min.
- 8
In a separate small bowl, mix together the cracker crumbs for the topping with the melted butter until the crumbs are fully coated.
Aproximativ 1 min.
- 9
Sprinkle the buttered cracker crumbs evenly over the top of the casserole.
Aproximativ 1 min.
- 10
Bake for 25-30 minutes, until the filling is hot and bubbly and the topping is golden brown.
Aproximativ 28 min.
- 11
Remove from the oven and let the casserole rest for 5 minutes before serving.
Aproximativ 5 min.
Nota bucătarului: Resting allows the casserole to set slightly, making it easier to serve.
Per porție
Valori nutriționale
- Calorii
- 457,8kcal
- Proteine
- 28,8g
- Carbohidrați
- 27,5g
- Grăsimi
- 25,7g
- Fibre
- 2,2g
- Zahăr
- 3g
Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.
Păstrează gustul bun
Store leftovers in an airtight container in the refrigerator.
Reheat individual portions in the microwave or place the casserole in a 175°C (350°F) oven until warmed through.