Main CourseDinner

Continental Turkey

Name: Continental Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 porții
Cuisine: american
Ingredients: 4 lingură unsalted butter; 100 g green onion chopped; 150 g celery chopped; 150 g green bell pepper chopped; 550 g cooked turkey diced; 0,25 cană slivered almonds; 140 g canned water chestnut drained and sliced; 0,25 cană all-purpose flour; 1 lingură paprika; 1 linguriță curry powder; 0,5 linguriță dried basil; 0,5 linguriță fine sea salt; 0,25 linguriță black pepper freshly ground; 480 ml chicken broth; 120 g jarred pimento drained and chopped; 165 g canned crushed pineapple drained

This one-pan turkey skillet is a savory and slightly sweet main course, perfect for using up leftover holiday turkey. A creamy, spiced sauce brings together tender turkey, crunchy water chestnuts, and slivered almonds for a dish with a unique combination of flavors and textures.

O rețetă originală de Forkin

Durată totală: 45 min.
Porții: 6
Dificultate: Ușoară
Per porție: 340 kcal

Informații despre alergeni: poate conține țelină, gluten, lapte și fructe cu coajă lemnoasă. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Pregătirea ingredientelor

Ingrediente

4 lingurăunsalted butter
100 ggreen onion, chopped
150 gcelery, chopped
150 ggreen bell pepper, chopped
550 gcooked turkey, diced
0,25 canăslivered almonds
140 gcanned water chestnut, drained and sliced
0,25 canăall-purpose flour
1 lingurăpaprika
1 lingurițăcurry powder
0,5 lingurițădried basil
0,5 lingurițăfine sea salt
0,25 lingurițăblack pepper, freshly ground
480 mlchicken broth
120 gjarred pimento, drained and chopped
165 gcanned crushed pineapple, drained

Ustensile

large skillet with lid · measuring cups · measuring spoons · knife · cutting board

Mod de preparare

Pas cu pas

1
Melt the butter in a large skillet or sauté pan over medium-high heat.
Aproximativ 1 min.
2
Add the chopped green onions, celery, and green bell pepper to the pan.
3
Sauté for 5-7 minutes, stirring occasionally, until the vegetables have softened.
Aproximativ 7 min.
4
Stir in the diced turkey, slivered almonds, and sliced water chestnuts. Cook for another 2 minutes until heated through.
Aproximativ 2 min.
5
Sprinkle the all-purpose flour, paprika, curry powder, dried basil, salt, and pepper over the mixture.
6
Stir constantly for 1 minute to cook the raw taste out of the flour and toast the spices.
Aproximativ 1 min.
7
Slowly pour in the chicken broth, stirring continuously as you pour to create a smooth sauce.
Aproximativ 1 min.
Nota bucătarului: Stirring while you add the broth is key to a smooth, lump-free sauce.
8
Stir in the drained pimentos and drained crushed pineapple until well combined.
Aproximativ 1 min.
9
Bring the mixture to a gentle simmer, then reduce the heat to low.
Aproximativ 2 min.
10
Cover the skillet and cook for 15 minutes, or until the sauce has thickened and is hot and bubbly.
Aproximativ 15 min.
Nota bucătarului: If the sauce gets too thick for your liking, you can stir in a small splash of extra broth.
11
Serve immediately over rice or with biscuits.

Per porție

Valori nutriționale

68%Scor

Calorii: 340,4kcal
Proteine: 26,3g
Carbohidrați: 18g
Grăsimi: 19,3g
Fibre: 3,6g
Zahăr: 7,2g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store leftovers in an airtight container in the refrigerator.

Reîncălzire

Reheat gently in a saucepan over medium-low heat, or in the microwave, until warmed through.