Main CourseDinner

Debrecener Sausage with Potatoes and Paprika

Name: Debrecener Sausage with Potatoes and Paprika
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 4 porții
Cuisine: hungarian
Ingredients: 4 buc. debrecener sausage sliced into 1-inch pieces; 1 buc. yellow onion chopped; 1 buc. bell pepper cored and sliced; 2 cățel garlic minced; 500 g potato peeled and cubed; 2 linguriță paprika sweet; 0,5 linguriță smoked paprika; 2 lingură tomato paste; 500 ml chicken broth; 1 lingură olive oil; 0,5 linguriță salt; 0,25 linguriță black pepper freshly ground; 2 lingură fresh parsley chopped (opțional)

This hearty Hungarian-inspired dish features flavorful Debrecener sausages simmered with tender potatoes, sweet bell peppers, and a rich paprika sauce. It's a comforting one-pot meal perfect for a satisfying dinner.

O rețetă originală de Forkin

Durată totală: 50 min.
Porții: 4
Dificultate: Medie

Pregătirea ingredientelor

Ingrediente

4 buc.debrecener sausage, sliced into 1-inch pieces
1 buc.yellow onion, chopped
1 buc.bell pepper, cored and sliced
2 cățelgarlic, minced
500 gpotato, peeled and cubed
2 lingurițăpaprika, sweet
0,5 lingurițăsmoked paprika
2 lingurătomato paste
500 mlchicken broth
1 lingurăolive oil
0,5 lingurițăsalt
0,25 lingurițăblack pepper, freshly ground

garnish

2 lingurăfresh parsley, chopped(opțional)

Ustensile

large pot · wooden spoon · cutting board · knife

Mod de preparare

Pas cu pas

1
Heat the olive oil in a large pot or Dutch oven over medium heat.
Aproximativ 1 min.
2
Add the Debrecener sausage slices and cook until lightly browned on all sides, about 5-7 minutes. Remove the sausage from the pot and set aside.
Aproximativ 7 min.
Nota bucătarului: Browning the sausage adds depth of flavor to the dish.
3
Add the yellow onion to the pot and cook until softened, about 5 minutes.
Aproximativ 5 min.
4
Stir in the bell pepper and garlic, cooking for another 2-3 minutes until fragrant.
Aproximativ 3 min.
5
Sprinkle in the paprika and smoked paprika, stirring constantly for 30 seconds to toast the spices.
Aproximativ 1 min.
Nota bucătarului: Be careful not to burn the paprika, as it can turn bitter.
6
Add the tomato paste and cook for 1 minute, stirring well to combine with the other ingredients.
Aproximativ 1 min.
7
Pour in the chicken broth and bring to a simmer, scraping up any browned bits from the bottom of the pot.
Aproximativ 3 min.
8
Add the cubed potatoes to the pot. Season with salt and black pepper.
Aproximativ 1 min.
9
Return the cooked sausage to the pot. Cover and simmer for 15-20 minutes, or until the potatoes are tender.
Aproximativ 20 min.
Nota bucătarului: Check the potatoes for doneness by piercing with a fork.
10
Taste and adjust seasonings as needed.
Aproximativ 1 min.
11
Garnish with fresh parsley before serving, if desired.

Păstrează gustul bun

Păstrare

Store any leftovers in an airtight container in the refrigerator.

Reîncălzire

Reheat gently on the stovetop over low heat or in the microwave until warmed through.