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Forkin
Main CourseDinner

Filipino Sweet Spaghetti

This unique spaghetti dish features a rich, sweet tomato sauce generously studded with sliced hot dogs and ground pork. It's a beloved Filipino comfort food, often served at parties and family gatherings. The sweetness comes from banana ketchup, making it distinct from traditional Italian pasta.

O rețetă originală de Forkin

Durată totală
55 min.
Porții
6
Dificultate
Medie
Per porție
723 kcal

Informații despre alergeni: poate conține gluten și lapte. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Filipino Sweet Spaghetti

Pregătirea ingredientelor

Ingrediente

  • 450 gspaghetti
  • 1 lingurăolive oil
  • 1 buc.yellow onion, finely chopped
  • 3 cățelgarlic, minced
  • 450 gground pork
  • 6 buc.hot dog, sliced into rounds
  • 400 gtomato sauce
  • 2 lingurătomato paste
  • 0,75 canăbanana ketchup
  • 2 lingurăsugar
  • 0,5 canăcheddar cheese, shredded
  • 0,5 canăwater
  • 1 lingurițăsalt
  • 0,5 lingurițăblack pepper, freshly ground

Ustensile

grater · large pot · wooden spoon · deep skillet

Mod de preparare

Pas cu pas

  1. 1

    Cook the spaghetti according to package directions until al dente.

    Aproximativ 10 min.

    Nota bucătarului: Do not overcook the pasta, as it will continue to absorb sauce.

  2. 2

    Drain the spaghetti and set aside.

  3. 3

    Heat the olive oil in a large pot or deep skillet over medium heat.

    Aproximativ 1 min.

  4. 4

    Add the onion and cook until softened, about 3-4 minutes.

    Aproximativ 4 min.

  5. 5

    Stir in the garlic and cook for another minute until fragrant.

    Aproximativ 1 min.

    Nota bucătarului: Be careful not to burn the garlic.

  6. 6

    Add the ground pork to the pot and cook, breaking it up with a spoon, until no longer pink, about 5-7 minutes.

    Aproximativ 7 min.

    Nota bucătarului: Drain any excess fat if desired.

  7. 7

    Stir in the sliced hot dogs and cook for 2-3 minutes, allowing them to brown slightly.

    Aproximativ 3 min.

  8. 8

    Pour in the tomato sauce, tomato paste, banana ketchup, sugar, water, salt, and black pepper.

    Aproximativ 1 min.

  9. 9

    Bring the sauce to a simmer, then reduce heat to low, cover, and cook for 10-15 minutes, stirring occasionally, to allow the flavors to meld.

    Aproximativ 15 min.

  10. 10

    Stir in half of the shredded cheddar cheese until melted and fully incorporated into the sauce.

    Aproximativ 1 min.

    Nota bucătarului: This adds a creamy texture and extra flavor.

  11. 11

    Combine the cooked spaghetti with the sweet spaghetti sauce, tossing until thoroughly coated.

    Aproximativ 1 min.

    Nota bucătarului: You can also serve the sauce over individual portions of spaghetti.

  12. 12

    Serve immediately, garnished with the remaining shredded cheddar cheese.

Per porție

Valori nutriționale

17%Scor
Calorii
722,8kcal
Proteine
33,3g
Carbohidrați
68,2g
Grăsimi
35,1g
Fibre
4,1g
Zahăr
11,6g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store leftover spaghetti in an airtight container in the refrigerator.

Reîncălzire

Reheat gently in a microwave or on the stovetop over low heat, adding a splash of water if needed to loosen the sauce.