Dessert

Fudgy Vegan Brownies

Name: Fudgy Vegan Brownies
Prep time: 15 min
Cook time: 25 min
Total time: 1 h 10 min
Yield: 9 porții
Cuisine: vegan_world
Ingredients: 1,25 cană all-purpose flour; 0,75 cană unsweetened cocoa powder; 1,5 cană granulated sugar; 0,5 cană light brown sugar packed; 0,5 linguriță salt; 0,5 linguriță baking powder; 0,75 cană plant-based milk such as almond or soy; 0,5 cană vegetable oil; 1 linguriță vanilla extract; 0,5 cană vegan chocolate chips

These rich, fudgy vegan brownies are surprisingly simple to make, requiring just one bowl and common pantry ingredients. They are intensely chocolatey with a perfectly moist and dense texture, ideal for satisfying any sweet craving.

O rețetă originală de Forkin

Durată totală: 1 oră 10 min.
Porții: 9
Dificultate: Ușoară

Dietă vegetariană

Informații despre alergeni: poate conține gluten. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Pregătirea ingredientelor

Ingrediente

1,25 canăall-purpose flour
0,75 canăunsweetened cocoa powder
1,5 canăgranulated sugar
0,5 canălight brown sugar, packed
0,5 lingurițăsalt
0,5 lingurițăbaking powder
0,75 canăplant-based milk, such as almond or soy
0,5 canăvegetable oil
1 lingurițăvanilla extract
0,5 canăvegan chocolate chips

Ustensile

8x8 inch baking pan · spatula · wire rack · whisk · oven · large mixing bowl

Mod de preparare

Pas cu pas

1
Preheat your oven to 175°C (350°F).
Aproximativ 5 min.
2
Lightly grease and flour an 8x8 inch (20x20 cm) baking pan, or line with parchment paper for easy removal.
Aproximativ 2 min.
3
In a large mixing bowl, whisk together the all-purpose flour, unsweetened cocoa powder, granulated sugar, light brown sugar, salt, and baking powder.
Aproximativ 3 min.
Nota bucătarului: Ensure there are no lumps in the dry ingredients.
4
Add the plant-based milk, vegetable oil, and vanilla extract to the dry ingredients.
5
Mix with a spatula or whisk until just combined and smooth, being careful not to overmix.
Aproximativ 2 min.
Nota bucătarului: Overmixing can lead to tough brownies.
6
Fold in the vegan chocolate chips.
Aproximativ 1 min.
Nota bucătarului: Save a few for sprinkling on top if desired.
7
Pour the batter evenly into the prepared baking pan.
Aproximativ 1 min.
8
Bake for 25-30 minutes, or until a toothpick inserted into the center comes out with moist crumbs but not wet batter.
Aproximativ 25 min.
Nota bucătarului: Brownies are best when slightly underbaked for a fudgier texture.
9
Remove from the oven and let cool completely in the pan on a wire rack before cutting.
Aproximativ 30 min.
Nota bucătarului: Cooling completely is crucial for fudgy, clean-cut brownies.

Păstrează gustul bun

Păstrare

Store leftover brownies in an airtight container at room temperature.

Reîncălzire

Empty string if eaten cold