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Forkin
BreakfastMain CourseSoup

Khao Tom (Thai Rice Soup)

This comforting Thai rice soup, or Khao Tom, is a perfect light and savory start to your day. Fragrant jasmine rice is simmered in a flavorful broth with tender chicken, then topped with fresh ginger and cilantro. It's a nourishing and easy-to-digest meal.

O rețetă originală de Forkin

Durată totală
45 min.
Porții
4
Dificultate
Ușoară
Per porție
433 kcal

Informații despre alergeni: poate conține pește, gluten, soia și boabe de soia. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Khao Tom (Thai Rice Soup)

Pregătirea ingredientelor

Ingrediente

Ingrediente

  • 1,5 canăjasmine rice, rinsed
  • 300 gchicken breast, thinly sliced
  • 6 canăchicken broth
  • 3 cățelgarlic, minced
  • 2 lingurăsoy sauce
  • 1 lingurăfish sauce
  • 0,5 lingurițăwhite pepper

garnish

  • 2 lingurăginger, julienned, for garnish
  • 0,25 canăcilantro, chopped, for garnish
  • 2 buc.green onion, sliced, for garnish(opțional)
  • 1 lingurăfried garlic, for garnish(opțional)

Ustensile

ladle · large pot · knife · cutting board

Mod de preparare

Pas cu pas

  1. 1

    Combine the rinsed jasmine rice and chicken broth in a large pot and bring to a boil over medium-high heat.

    Aproximativ 8 min.

  2. 2

    Once boiling, reduce the heat to low, cover, and simmer for 15 minutes, stirring occasionally to prevent sticking.

    Aproximativ 15 min.

    Nota bucătarului: The rice should be very soft and starting to break down, creating a porridge-like consistency.

  3. 3

    Add the sliced chicken breast, minced garlic, soy sauce, fish sauce, and white pepper to the pot.

    Aproximativ 2 min.

  4. 4

    Increase the heat slightly to a gentle simmer and cook for another 5-7 minutes, or until the chicken is fully cooked through.

    Aproximativ 7 min.

    Nota bucătarului: Do not overcook the chicken, as it can become tough.

  5. 5

    Taste the soup and adjust seasonings if necessary, adding more soy sauce or fish sauce for saltiness, or white pepper for a subtle kick.

    Aproximativ 1 min.

  6. 6

    Ladle the hot khao tom into individual serving bowls.

    Aproximativ 1 min.

  7. 7

    Garnish each bowl generously with julienned ginger, chopped cilantro, sliced green onion, and optional fried garlic before serving.

    Aproximativ 1 min.

    Nota bucătarului: The fresh ginger and cilantro are key to the traditional flavor.

Per porție

Valori nutriționale

68%Scor
Calorii
432,9kcal
Proteine
33,5g
Carbohidrați
62,1g
Grăsimi
4g
Fibre
0,8g
Zahăr
1,6g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store leftover khao tom in an airtight container in the refrigerator.

Reîncălzire

Gently reheat on the stovetop over low heat, adding a splash of water or broth if it has thickened too much.