Side Dish

Portuguese Migas

Name: Portuguese Migas
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4 porții
Cuisine: portuguese
Ingredients: 300 g stale bread crusts removed, torn into small pieces; 3 lingură olive oil; 3 cățel garlic minced; 0,5 cană vegetable broth; 1 un praf salt; 1 un praf black pepper freshly ground; 2 lingură fresh parsley chopped (opțional)

This traditional Portuguese migas recipe transforms stale bread into a flavorful and hearty side dish. It's a simple yet satisfying accompaniment, often served with roasted meats or fish. The bread absorbs the rich flavors of garlic, olive oil, and stock.

O rețetă originală de Forkin

Durată totală: 35 min.
Porții: 4
Dificultate: Ușoară
Per porție: 298 kcal

Informații despre alergeni: poate conține gluten. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Pregătirea ingredientelor

Ingrediente

300 gstale bread, crusts removed, torn into small pieces
3 lingurăolive oil
3 cățelgarlic, minced
0,5 canăvegetable broth
1 un prafsalt
1 un prafblack pepper, freshly ground

garnish

2 lingurăfresh parsley, chopped(opțional)

Ustensile

large bowl · skillet · frying pan

Mod de preparare

Pas cu pas

1
Place the torn stale bread in a large bowl and pour the vegetable broth over it.
Nota bucătarului: Ensure all pieces are lightly moistened but not soggy; you may need slightly more or less broth depending on the bread's dryness.
2
Heat the olive oil in a large skillet or frying pan over medium heat.
Aproximativ 1 min.
3
Add the minced garlic to the pan and sauté for about 1 minute until fragrant, being careful not to burn it.
Aproximativ 1 min.
4
Add the moistened bread to the skillet with the garlic and olive oil.
5
Cook, stirring frequently and breaking up any large clumps, for about 15-18 minutes.
Aproximativ 18 min.
Nota bucătarului: The goal is for the bread to become crispy and golden brown on the outside, but still tender on the inside.
6
Season with salt and black pepper to taste.
7
Remove from heat and stir in the fresh parsley, if using.
8
Serve immediately as a side dish.

Per porție

Valori nutriționale

68%Scor

Calorii: 297,8kcal
Proteine: 7,3g
Carbohidrați: 38,6g
Grăsimi: 12,5g
Fibre: 1,8g
Zahăr: 3,9g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store any leftover migas in an airtight container in the refrigerator.

Reîncălzire

Reheat in a dry skillet over medium heat until warmed through and slightly crispy again.