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Forkin
Dessert

Rich Man's Pie

A classic no-bake dessert with a creamy, sweet-tart filling loaded with pineapple, coconut, and pecans. This easy icebox pie comes together quickly in a graham cracker crust and sets up in the fridge.

O rețetă originală de Forkin

Durată totală
4 ore 15 min.
Porții
8
Dificultate
Ușoară
Per porție
442 kcal

Informații despre alergeni: poate conține gluten, lapte, nuci și fructe cu coajă lemnoasă. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Rich Man's Pie

Pregătirea ingredientelor

Ingrediente

  • 396 gsweetened condensed milk
  • 2 lingurălemon juice, freshly squeezed
  • 227 gwhipped topping, thawed
  • 140 gcrushed pineapple, in juice, well-drained
  • 40 gsweetened shredded coconut
  • 60 gpecan, chopped
  • 1 buc.graham cracker crust, 9-inch / 23 cm, pre-made

Ustensile

refrigerator · spatula · whisk · large mixing bowl

Mod de preparare

Pas cu pas

  1. 1

    In a large mixing bowl, combine the sweetened condensed milk and lemon juice.

    Aproximativ 1 min.

  2. 2

    Whisk the mixture for about one minute until it visibly thickens.

    Aproximativ 1 min.

    Nota bucătarului: The acid from the lemon juice reacts with the milk, causing it to thicken naturally.

  3. 3

    Add the thawed whipped topping to the bowl.

    Aproximativ 1 min.

  4. 4

    Gently fold the whipped topping into the milk mixture with a spatula until just combined, being careful not to deflate the topping.

    Aproximativ 2 min.

    Nota bucătarului: Overmixing can make the filling less airy and light.

  5. 5

    Add the well-drained crushed pineapple, chopped pecans, and shredded coconut to the bowl.

    Aproximativ 1 min.

    Nota bucătarului: Ensure the pineapple is drained thoroughly to prevent a watery filling.

  6. 6

    Stir gently until all ingredients are evenly distributed throughout the filling.

    Aproximativ 2 min.

  7. 7

    Pour the filling into the pre-made graham cracker crust and spread it evenly with a spatula.

    Aproximativ 2 min.

  8. 8

    Cover the pie and refrigerate for at least 4 hours, or overnight, until the filling is firm and fully set.

    Aproximativ 4 ore

    Nota bucătarului: Chilling overnight yields the best texture and makes for cleaner slices.

Per porție

Valori nutriționale

37%Scor
Calorii
442kcal
Proteine
6,6g
Carbohidrați
53,4g
Grăsimi
24,1g
Fibre
1,6g
Zahăr
34,5g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store the pie covered in the refrigerator.

Reîncălzire

Serve chilled directly from the refrigerator.