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Forkin
Side DishMain Course

Savory Baked Lima Beans

A hearty and savory-sweet casserole featuring tender lima beans in a tangy tomato-based sauce, topped with crispy bacon. This dish is a classic comfort food side, perfect for potlucks or family dinners.

O rețetă originală de Forkin

Durată totală
1 oră
Porții
6
Dificultate
Ușoară
Per porție
259 kcal

Informații despre alergeni: poate conține pește, gluten, lapte și sulfiți. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Savory Baked Lima Beans

Pregătirea ingredientelor

Ingrediente

  • 2 buc.canned lima bean, 15-ounce cans, drained and rinsed
  • 2 lingurăunsalted butter
  • 1 buc.yellow onion, medium, finely chopped
  • 1 buc.green bell pepper, medium, finely chopped
  • 0,25 canălight brown sugar, packed
  • 0,25 canăketchup
  • 1 lingurițădry mustard powder
  • 2 lingurițăworcestershire sauce
  • 4 buc.bacon, strips
  • 0,5 lingurițăsalt
  • 0,25 lingurițăblack pepper, freshly ground

Ustensile

skillet · cutting board · knife · whisk · oven · large mixing bowl · baking dish

Mod de preparare

Pas cu pas

  1. 1

    Preheat your oven to 175°C (350°F).

    Aproximativ 10 min.

    Nota bucătarului: Position a rack in the middle of the oven for even baking.

  2. 2

    In a medium skillet, melt the butter over medium heat.

    Aproximativ 2 min.

  3. 3

    Add the chopped onion and green bell pepper and sauté for 5-7 minutes, until softened and fragrant.

    Aproximativ 7 min.

    Nota bucătarului: Stir occasionally to prevent the vegetables from browning too much.

  4. 4

    In a large mixing bowl, combine the brown sugar, ketchup, dry mustard powder, and Worcestershire sauce.

    Aproximativ 1 min.

  5. 5

    Whisk the sauce ingredients until smooth.

    Aproximativ 1 min.

  6. 6

    Add the sautéed vegetables, drained lima beans, salt, and black pepper to the bowl with the sauce.

    Aproximativ 1 min.

  7. 7

    Gently stir everything together until the beans and vegetables are evenly coated.

    Aproximativ 1 min.

    Nota bucătarului: Be careful not to mash the beans as you stir.

  8. 8

    Pour the mixture into a 2-quart (or similar 20x20cm) baking dish and spread into an even layer.

    Aproximativ 1 min.

  9. 9

    Lay the bacon strips in a single layer over the top of the bean mixture.

    Aproximativ 1 min.

    Nota bucătarului: You can cut the bacon strips in half if they are too long for your dish.

  10. 10

    Bake for 30-35 minutes, until the sauce is bubbly and the bacon is cooked through and crispy.

    Aproximativ 30 min.

    Nota bucătarului: If you prefer extra-crispy bacon, you can place the dish under the broiler for 1-2 minutes at the end, watching it closely.

  11. 11

    Carefully remove the dish from the oven and let it rest for 5 minutes before serving.

    Aproximativ 5 min.

    Nota bucătarului: Resting allows the sauce to thicken slightly.

Per porție

Valori nutriționale

30%Scor
Calorii
258,5kcal
Proteine
11,3g
Carbohidrați
26,6g
Grăsimi
11,7g
Fibre
4,3g
Zahăr
13,9g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store leftovers in an airtight container in the refrigerator.

Reîncălzire

Reheat portions in the microwave or in a 175°C (350°F) oven until warmed through.