Sugar-Free Energy Bars
These wholesome energy bars are packed with nuts, seeds, and dried fruit, providing a satisfying and sustained energy boost without added sugars. They are perfect for a quick snack or pre-workout fuel.
O rețetă originală de Forkin
- Durată totală
- 1 oră 40 min.
- Porții
- 12
- Dificultate
- Medie
- Per porție
- 223 kcal
Informații despre alergeni: poate conține gluten, lapte, nuci și fructe cu coajă lemnoasă. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.
Pregătirea ingredientelor
Ingrediente
- 0,5 canăalmond butter, unsweetened
- 0,25 canăcoconut oil, melted
- 0,25 canăerythritol, granulated
- 1 lingurițăvanilla extract
- 0,25 lingurițăsalt
- 1,5 canărolled oats, gluten-free if desired
- 0,5 canăalmond flour
- 2 lingurăchia seeds
- 0,25 canăshredded coconut, unsweetened
- 0,5 canăpecans, chopped
- 0,25 canădried cranberries, sugar-free
Ustensile
20x20 cm baking pan · spatula · wire rack · parchment paper · whisk · knife · oven · large mixing bowl
Mod de preparare
Pas cu pas
- 1
Preheat your oven to 160°C (325°F). Line a 20x20 cm (8x8 inch) baking pan with parchment paper, leaving an overhang on the sides.
Aproximativ 5 min.
- 2
In a large mixing bowl, combine the almond butter, coconut oil, erythritol, vanilla extract, and salt. Whisk until well combined and smooth.
Aproximativ 3 min.
Nota bucătarului: Ensure your coconut oil is fully melted for easy mixing.
- 3
Add the rolled oats, almond flour, chia seeds, shredded coconut, pecans, and dried cranberries to the wet ingredients.
Aproximativ 1 min.
- 4
Stir everything together with a spatula until all the dry ingredients are evenly coated and a thick mixture forms.
Aproximativ 2 min.
Nota bucătarului: You may need to use your hands to fully incorporate everything.
- 5
Press the mixture firmly and evenly into the prepared baking pan. Use the back of a spoon or your hands to compact it tightly.
Aproximativ 2 min.
Nota bucătarului: Compacting the mixture well helps the bars hold together once baked.
- 6
Bake for 20-25 minutes, or until the edges are lightly golden brown and the center is set.
Aproximativ 25 min.
Nota bucătarului: Keep an eye on the edges to prevent over-browning.
- 7
Remove the pan from the oven and let it cool completely in the pan on a wire rack for at least 1 hour.
Aproximativ 1 oră
Nota bucătarului: Do not attempt to cut the bars while warm, as they will crumble.
- 8
Once cooled, use the parchment paper overhang to lift the entire slab out of the pan. Cut into 12 equal bars.
Aproximativ 2 min.
Nota bucătarului: A sharp knife will help create clean cuts.
Per porție
Valori nutriționale
- Calorii
- 223,1kcal
- Proteine
- 5,2g
- Carbohidrați
- 16,5g
- Grăsimi
- 17,9g
- Fibre
- 4g
- Zahăr
- 2,5g
Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.
Păstrează gustul bun
Store the energy bars in an airtight container at room temperature.