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Forkin
Snack

Sugar-Free Energy Bars

These wholesome energy bars are packed with nuts, seeds, and dried fruit, providing a satisfying and sustained energy boost without added sugars. They are perfect for a quick snack or pre-workout fuel.

O rețetă originală de Forkin

Durată totală
1 oră 40 min.
Porții
12
Dificultate
Medie
Per porție
223 kcal

Informații despre alergeni: poate conține gluten, lapte, nuci și fructe cu coajă lemnoasă. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Sugar-Free Energy Bars

Pregătirea ingredientelor

Ingrediente

  • 0,5 canăalmond butter, unsweetened
  • 0,25 canăcoconut oil, melted
  • 0,25 canăerythritol, granulated
  • 1 lingurițăvanilla extract
  • 0,25 lingurițăsalt
  • 1,5 canărolled oats, gluten-free if desired
  • 0,5 canăalmond flour
  • 2 lingurăchia seeds
  • 0,25 canăshredded coconut, unsweetened
  • 0,5 canăpecans, chopped
  • 0,25 canădried cranberries, sugar-free

Ustensile

20x20 cm baking pan · spatula · wire rack · parchment paper · whisk · knife · oven · large mixing bowl

Mod de preparare

Pas cu pas

  1. 1

    Preheat your oven to 160°C (325°F). Line a 20x20 cm (8x8 inch) baking pan with parchment paper, leaving an overhang on the sides.

    Aproximativ 5 min.

  2. 2

    In a large mixing bowl, combine the almond butter, coconut oil, erythritol, vanilla extract, and salt. Whisk until well combined and smooth.

    Aproximativ 3 min.

    Nota bucătarului: Ensure your coconut oil is fully melted for easy mixing.

  3. 3

    Add the rolled oats, almond flour, chia seeds, shredded coconut, pecans, and dried cranberries to the wet ingredients.

    Aproximativ 1 min.

  4. 4

    Stir everything together with a spatula until all the dry ingredients are evenly coated and a thick mixture forms.

    Aproximativ 2 min.

    Nota bucătarului: You may need to use your hands to fully incorporate everything.

  5. 5

    Press the mixture firmly and evenly into the prepared baking pan. Use the back of a spoon or your hands to compact it tightly.

    Aproximativ 2 min.

    Nota bucătarului: Compacting the mixture well helps the bars hold together once baked.

  6. 6

    Bake for 20-25 minutes, or until the edges are lightly golden brown and the center is set.

    Aproximativ 25 min.

    Nota bucătarului: Keep an eye on the edges to prevent over-browning.

  7. 7

    Remove the pan from the oven and let it cool completely in the pan on a wire rack for at least 1 hour.

    Aproximativ 1 oră

    Nota bucătarului: Do not attempt to cut the bars while warm, as they will crumble.

  8. 8

    Once cooled, use the parchment paper overhang to lift the entire slab out of the pan. Cut into 12 equal bars.

    Aproximativ 2 min.

    Nota bucătarului: A sharp knife will help create clean cuts.

Per porție

Valori nutriționale

48%Scor
Calorii
223,1kcal
Proteine
5,2g
Carbohidrați
16,5g
Grăsimi
17,9g
Fibre
4g
Zahăr
2,5g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store the energy bars in an airtight container at room temperature.