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Forkin
Side DishSaladLunch

Tailgate Salad

A classic layered salad featuring crisp lettuce, fresh vegetables, sweet peas, and sharp cheddar cheese. Topped with a creamy dressing and crumbled bacon, this dish is made ahead to allow the flavors to meld, making it ideal for potlucks and gatherings.

O rețetă originală de Forkin

Durată totală
8 ore 35 min.
Porții
6
Dificultate
Ușoară
Per porție
628 kcal
Fără gluten

Informații despre alergeni: poate conține țelină, ouă, lapte și muștar. Verifică întotdeauna ambalajele ingredientelor dacă ai o alergie.

Tailgate Salad

Pregătirea ingredientelor

Ingrediente

Ingrediente

  • 200 gbacon

salad

  • 1 buc.iceberg lettuce, shredded
  • 1 buc.green bell pepper, finely diced
  • 0,5 buc.red bell pepper, finely diced
  • 1 buc.yellow onion, finely diced
  • 120 gcelery, finely diced
  • 300 gcanned sweet peas, drained and rinsed

dressing

  • 1 canămayonnaise
  • 2 lingurăgranulated sugar

topping

  • 120 gsharp cheddar cheese, shredded

Ustensile

frying pan · large glass bowl · spatula · knife · whisk · cutting board · small bowl

Mod de preparare

Pas cu pas

  1. 1

    Place the bacon in a cold skillet and cook over medium heat until crisp.

    Aproximativ 10 min.

    Nota bucătarului: Starting with a cold pan helps render the fat slowly for perfectly crispy bacon.

  2. 2

    Transfer the cooked bacon to a paper towel-lined plate to drain, then crumble it into small pieces and set aside.

    Aproximativ 2 min.

  3. 3

    In a large, clear glass bowl or trifle dish, arrange the shredded lettuce in an even layer.

    Aproximativ 2 min.

    Nota bucătarului: Using a glass bowl shows off the colorful layers of the salad.

  4. 4

    Layer the diced onion, celery, green bell pepper, and red bell pepper on top of the lettuce.

    Aproximativ 3 min.

  5. 5

    Add the drained sweet peas as the final vegetable layer, spreading them evenly.

    Aproximativ 1 min.

  6. 6

    In a small bowl, whisk together the mayonnaise and granulated sugar until smooth.

    Aproximativ 2 min.

  7. 7

    Carefully spread the mayonnaise mixture over the top layer of peas, extending it to the edges of the bowl to create a seal.

    Aproximativ 3 min.

    Nota bucătarului: This 'seals' the salad, keeping the vegetables underneath crisp until serving.

  8. 8

    Sprinkle the shredded cheddar cheese evenly over the mayonnaise layer.

    Aproximativ 1 min.

  9. 9

    Cover the bowl tightly with plastic wrap and refrigerate for at least 8 hours, or overnight.

    Aproximativ 8 ore

    Nota bucătarului: Do not stir the salad during this time. Chilling is essential for the flavors to meld.

  10. 10

    Just before serving, sprinkle the crumbled bacon over the top of the cheese.

    Aproximativ 1 min.

    Nota bucătarului: Adding the bacon last ensures it stays crispy.

Per porție

Valori nutriționale

30%Scor
Calorii
627,5kcal
Proteine
22,2g
Carbohidrați
20,2g
Grăsimi
50,9g
Fibre
5,3g
Zahăr
11,6g

Estimare bazată pe cantitățile ingredientelor din rețetă. Valorile pot varia în funcție de mărci și înlocuiri.

Păstrează gustul bun

Păstrare

Store leftovers covered in the refrigerator.