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Forkin
Side DishMain Course

Sataras

Sataras is a simple and flavorful vegetable stew, popular in the Balkans, often enjoyed as a side dish or light meal. This vegan version highlights the natural sweetness of ripe tomatoes and peppers, cooked down with onions until tender. It's a versatile dish that can be served warm or at room temperature.

Una recepta original de Forkin

Temps total
50 min
Racions
4
Dificultat
Fàcil
Per ració
135 kcal
VeganaVegetarianaSense gluten
Sataras

Preparació prèvia

Llista d’ingredients

Llista d’ingredients

  • 2 csolive oil
  • 1 uyellow onion, chopped
  • 3 ubell pepper, cored and sliced
  • 500 gtomato, diced
  • 2 gragarlic, minced
  • 1 ctpaprika, sweet
  • 0,5 ctsalt
  • 0,25 ctblack pepper, freshly ground

garnish

  • 2 csfresh parsley, chopped(opcional)

Estris

large pot · wooden spoon · cutting board · knife

Elaboració

Pas a pas

  1. 1

    Heat the olive oil in a large pot or deep skillet over medium heat.

    Uns 1 min

  2. 2

    Add the yellow onion and cook, stirring occasionally, until softened and translucent, about 5-7 minutes.

    Uns 7 min

  3. 3

    Stir in the bell pepper and continue to cook for another 8-10 minutes, until they begin to soften.

    Uns 10 min

  4. 4

    Add the garlic and paprika, stirring constantly for 1 minute until fragrant.

    Uns 1 min

    Nota de cuina: Be careful not to burn the garlic.

  5. 5

    Add the tomato, salt, and black pepper to the pot; stir to combine.

    Uns 1 min

  6. 6

    Bring the mixture to a gentle simmer, then reduce the heat to low, cover the pot, and cook for 15-20 minutes, or until the vegetables are very tender and the sauce has thickened slightly.

    Uns 20 min

    Nota de cuina: Stir occasionally to prevent sticking.

  7. 7

    Taste and adjust seasoning if necessary.

  8. 8

    Serve warm, garnished with fresh parsley if desired.

Per ració

Nutrició

75%Puntuació
Calories
134,6kcal
Proteïnes
3,1g
Hidrats de carboni
16,7g
Greixos
7,5g
Fibra
4,4g
Sucre
9,6g

Estimació basada en les quantitats dels ingredients. Els valors poden variar segons les marques i les substitucions.

Conservació

Com conservar-ho

Store leftover sataras in an airtight container in the refrigerator.

Com reescalfar-ho

Reheat gently on the stovetop over low heat, or in the microwave, until warmed through.