Side Dish

Stewed Celery

Name: Stewed Celery
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 4 racions
Cuisine: american
Ingredients: 250 g celery diced; 240 ml water; 2 cs unsalted butter; 60 g yellow onion finely chopped; 60 g green bell pepper finely chopped; 160 g canned diced tomato undrained; 0,5 ct salt; 0,25 ct black pepper freshly ground (opcional)

This simple recipe transforms celery from a crisp vegetable into a tender, savory side dish. Simmered with tomatoes, onion, and green bell pepper, it becomes a flavorful and comforting accompaniment to any main course.

Una recepta original de Forkin

Temps total: 40 min
Racions: 4
Dificultat: Fàcil
Per ració: 84 kcal

VegetarianaSense gluten

Informació sobre al·lèrgens: pot contenir api i llet. Si teniu al·lèrgies, comproveu sempre els envasos dels ingredients.

Preparació prèvia

Llista d’ingredients

250 gcelery, diced
240 mlwater
2 csunsalted butter
60 gyellow onion, finely chopped
60 ggreen bell pepper, finely chopped
160 gcanned diced tomato, undrained
0,5 ctsalt
0,25 ctblack pepper, freshly ground(opcional)

Estris

pot · colander · cutting board · knife

Elaboració

Pas a pas

1
Place the diced celery and water in a medium pot.
Uns 1 min
2
Bring the water to a boil over high heat, then reduce to a simmer and cook for 10 minutes, or until the celery is just tender-crisp.
Uns 10 min
Nota de cuina: Avoid overcooking the celery at this stage, as it will cook further in the sauce.
3
Drain the celery thoroughly in a colander and set it aside.
Uns 1 min
4
In the same pot, melt the butter over medium heat.
Uns 1 min
5
Add the chopped onion and green bell pepper to the pot.
Uns 1 min
6
Sauté for about 5 minutes, stirring occasionally, until the vegetables have softened.
Uns 5 min
7
Stir in the canned diced tomatoes with their juice and the salt.
Uns 1 min
8
Return the cooked celery to the pot and stir to combine with the tomato mixture.
Uns 1 min
9
Reduce the heat to low, cover the pot, and simmer for 15 minutes to allow the flavors to meld together.
Uns 15 min
Nota de cuina: Stir once or twice during simmering to prevent sticking.
10
Taste and season with black pepper if desired, then serve hot.
Uns 1 min

Per ració

Nutrició

68%Puntuació

Calories: 83,6kcal
Proteïnes: 1,3g
Hidrats de carboni: 6,3g
Greixos: 6,3g
Fibra: 2g
Sucre: 3,5g

Estimació basada en les quantitats dels ingredients. Els valors poden variar segons les marques i les substitucions.

Conservació

Com conservar-ho

Store leftovers in an airtight container in the refrigerator.

Com reescalfar-ho

Reheat gently in a saucepan over low heat or in the microwave until warmed through.