Golden Turmeric Rice
This vibrant and aromatic turmeric rice is a simple yet flavorful side dish. It's naturally vegan and gluten-free, making it a versatile accompaniment to various meals. The rice is infused with warm spices and cooked to fluffy perfection.
Originální recept od Forkin
- Celkový čas
- 40 min
- Počet porcí
- 4
- Obtížnost
- Snadné
- Na porci
- 384 kcal
Příprava surovin
Suroviny
Suroviny
- 1,5 hrnekbasmati rice, rinsed until water runs clear
- 3 hrnekvegetable broth
- 1 lžíceolive oil
- 0,5 ksyellow onion, finely chopped
- 2 stroužekgarlic, minced
- 1 lžičkaturmeric, ground
- 0,5 lžičkacumin, ground
- 0,75 lžičkasalt
- 0,25 lžičkablack pepper, freshly ground
garnish
- 2 lžícefresh parsley, chopped(volitelné)
Vybavení
fine-mesh sieve · lid · measuring cups · fork · knife · cutting board · measuring spoons · medium saucepan
Postup
Krok za krokem
- 1
Rinse the basmati rice thoroughly under cold water until the water runs clear; drain well.
Přibližně 3 min
Poznámka kuchaře: Rinsing removes excess starch, which helps prevent the rice from becoming sticky.
- 2
Heat the olive oil in a medium saucepan over medium heat.
Přibližně 1 min
- 3
Add the yellow onion and cook, stirring occasionally, until softened and translucent, about 5-7 minutes.
Přibližně 6 min
- 4
Stir in the garlic, turmeric, and cumin; cook for another minute until fragrant.
Přibližně 1 min
Poznámka kuchaře: Be careful not to burn the garlic.
- 5
Add the rinsed basmati rice to the saucepan and stir to coat it evenly with the spices and onion.
Přibližně 1 min
Poznámka kuchaře: Toasting the rice slightly can enhance its flavor.
- 6
Pour in the vegetable broth, then add the salt and black pepper.
Přibližně 1 min
- 7
Bring the mixture to a rolling boil, then immediately reduce the heat to low, cover the saucepan tightly with a lid, and simmer for 15 minutes.
Přibližně 17 min
Poznámka kuchaře: Do not lift the lid during simmering to maintain steam.
- 8
Remove the saucepan from the heat and let it rest, still covered, for 5 minutes.
Přibližně 5 min
Poznámka kuchaře: This resting period allows the rice to finish absorbing moisture and become fluffy.
- 9
Fluff the rice gently with a fork.
Přibližně 1 min
- 10
Garnish with fresh parsley, if desired, and serve warm.
Na porci
Výživové hodnoty
- Kalorie
- 383,6kcal
- Bílkoviny
- 7,4g
- Sacharidy
- 75,8g
- Tuky
- 4,4g
- Vláknina
- 1,1g
- Cukry
- 1,9g
Odhad podle množství surovin v receptu. Hodnoty se mohou lišit podle značek a náhrad.
Uchovejte správně
Store leftover turmeric rice in an airtight container in the refrigerator.
Reheat gently in a microwave or on the stovetop with a splash of water or broth to prevent drying out.