DinnerMain Course

Shrimp And Macaroni Casserole

Name: Shrimp And Macaroni Casserole
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 4 porcí
Cuisine: american
Ingredients: 225 g elbow macaroni; 150 g cooked shrimp drained and rinsed; 2 lžíce all-purpose flour; 480 ml whole milk; 175 g cheddar cheese grated; 50 g cheddar cheese grated; 2 lžíce butter; 1 lžíce butter for greasing and dotting; 1 lžička salt; 0,5 lžička black pepper freshly ground

A comforting baked pasta dish featuring elbow macaroni and tender shrimp in a rich, creamy cheese sauce. This simple, classic casserole is topped with more melted cheese for a deeply satisfying main course.

Originální recept od Forkin

Celkový čas: 1 h 10 min
Počet porcí: 4
Obtížnost: Střední
Na porci: 635 kcal

Informace o alergenech: může obsahovat korýši, lepek a mléko. Pokud máte alergii, vždy zkontrolujte obaly surovin.

Příprava surovin

Suroviny

225 gelbow macaroni
150 gcooked shrimp, drained and rinsed

sauce

2 lžíceall-purpose flour
480 mlwhole milk
175 gcheddar cheese, grated
2 lžícebutter
1 lžičkasalt
0,5 lžičkablack pepper, freshly ground

topping

50 gcheddar cheese, grated
1 lžícebutter, for greasing and dotting

Vybavení

cheese grater · medium saucepan · large pot · colander · whisk · oven · casserole dish

Postup

Krok za krokem

1
Preheat your oven to 175°C (350°F). Use a small amount of the topping butter to grease a 2-quart casserole dish.
Přibližně 2 min
2
In a large pot, bring generously salted water to a boil. Add the elbow macaroni and cook according to package directions until al dente.
Přibližně 10 min
Poznámka kuchaře: Cooking the pasta al dente prevents it from becoming mushy after baking in the sauce.
3
While the macaroni cooks, melt the sauce butter in a medium saucepan over medium heat.
Přibližně 3 min
4
Whisk in the flour and cook for one minute, stirring constantly, to form a smooth paste (a roux).
Přibližně 1 min
Poznámka kuchaře: Cooking the flour for a minute removes its raw taste.
5
Gradually pour in the milk while whisking continuously to prevent any lumps from forming.
Přibližně 2 min
6
Bring the sauce to a simmer and continue to cook, stirring frequently, for 2-3 minutes until it has thickened enough to coat the back of a spoon.
Přibližně 3 min
7
Remove the saucepan from the heat. Stir in the grated cheese for the sauce, salt, and black pepper until the cheese is completely melted and the sauce is smooth.
Přibližně 2 min
Poznámka kuchaře: Adding the cheese off the heat prevents it from becoming grainy or splitting.
8
Once the macaroni is cooked, drain it well in a colander.
Přibližně 1 min
9
In the prepared casserole dish, combine the drained macaroni, cooked shrimp, and the cheese sauce. Stir gently to mix well.
Přibližně 2 min
10
Sprinkle the grated topping cheese evenly over the surface of the casserole.
Přibližně 1 min
11
Cut the remaining topping butter into small pieces and dot them over the cheese.
Přibližně 1 min
Poznámka kuchaře: The butter helps the topping brown nicely.
12
Bake for 30 minutes, or until the casserole is bubbly and the top is golden brown.
Přibližně 30 min

Na porci

Výživové hodnoty

56%Skóre

Kalorie: 635,4kcal
Bílkoviny: 34,8g
Sacharidy: 51,5g
Tuky: 32g
Vláknina: 1,4g
Cukry: 7,6g

Odhad podle množství surovin v receptu. Hodnoty se mohou lišit podle značek a náhrad.

Uchovejte správně

Skladování

Store leftovers in an airtight container in the refrigerator.

Ohřívání

Reheat individual portions in the microwave until hot, or bake the casserole covered at 175°C (350°F) until warmed through.