SnackAppetizer

Spiced Holiday Nuts

Name: Spiced Holiday Nuts
Prep time: 10 min
Cook time: 20 min
Total time: 2 h 30 min
Yield: 6 porcí
Cuisine: american
Ingredients: 450 g mixed raw nut such as almonds, pecans, and walnuts; 2 lžíce olive oil; 1 lžíce brown sugar packed; 1 lžička ground cumin; 1 lžička smoked paprika; 1 lžička garlic powder; 1 lžička fine sea salt; 0,25 lžička cayenne pepper; 0,25 lžička ground ginger; 0,25 lžička ground cinnamon; 1 špetka flaky sea salt for garnish (volitelné)

A festive and addictive mix of nuts, toasted in the oven with a fragrant blend of savory and warm spices. These nuts are easy to make and perfect for holiday gatherings, snacking, or as a homemade gift.

Originální recept od Forkin

Celkový čas: 2 h 30 min
Počet porcí: 6
Obtížnost: Snadné

Příprava surovin

Suroviny

450 gmixed raw nut, such as almonds, pecans, and walnuts
2 lžíceolive oil
1 lžícebrown sugar, packed
1 lžičkaground cumin
1 lžičkasmoked paprika
1 lžičkagarlic powder
1 lžičkafine sea salt
0,25 lžičkacayenne pepper
0,25 lžičkaground ginger
0,25 lžičkaground cinnamon

garnish

1 špetkaflaky sea salt, for garnish(volitelné)

Vybavení

baking sheet · large bowl · spatula · parchment paper · oven · small bowl · small skillet

Postup

Krok za krokem

1
Preheat your oven to 160°C (325°F) and line a large baking sheet with parchment paper.
Přibližně 2 min
2
In a small bowl, combine the brown sugar, ground cumin, smoked paprika, garlic powder, fine sea salt, cayenne pepper, ground ginger, and ground cinnamon.
Přibližně 2 min
3
Heat the olive oil in a small skillet or saucepan over low heat.
Přibližně 1 min
4
Add the spice mixture to the hot oil and stir constantly for about 1 minute until fragrant and well combined.
Přibližně 2 min
Poznámka kuchaře: Be careful not to let the sugar burn or the spices scorch, which can happen quickly.
5
Place the mixed raw nuts in a large bowl.
6
Pour the hot spice and oil mixture over the nuts.
Přibližně 1 min
7
Use a spatula to toss everything together until the nuts are evenly coated.
Přibližně 1 min
8
Spread the coated nuts in a single, even layer on the prepared baking sheet.
Přibližně 1 min
Poznámka kuchaře: A single layer is key for even roasting and crispiness.
9
Bake for 15 minutes, shaking the pan once halfway through to ensure they toast evenly.
Přibližně 15 min
10
Remove the baking sheet from the oven.
11
Let the nuts cool completely on the baking sheet for at least 2 hours; they will become much crispier as they cool.
Přibližně 2 h
12
If desired, sprinkle with flaky sea salt just before serving.

Uchovejte správně

Skladování

Store in an airtight container at room temperature for the best texture.

Ohřívání

Reheating is not necessary; enjoy at room temperature.