Siirry sisältöön
Forkin
DinnerMain Course

Crouton Chicken Casserole

A simple and comforting casserole featuring tender chicken in a creamy sauce, all baked under a crunchy layer of cheese and seasoned croutons. This dish is a classic weeknight dinner that comes together quickly with minimal effort.

Alkuperäinen resepti: Forkin

Kokonaisaika
1 t
Annoksia
4
Vaikeustaso
Helppo
Annosta kohti
541 kcal

Allergeenitiedot: saattaa sisältää seuraavia: gluteeni, maito ja sulfiitit. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.

Crouton Chicken Casserole

Esivalmistelut

Ainesosat

  • 450 gboneless, skinless chicken breast, cut into 2.5cm (1-inch) cubes
  • 300 gcondensed cream of mushroom soup
  • 240 mlmilk
  • 30 mldry sherry(valinnainen)
  • 0,25 tlblack pepper, ground
  • 0,25 tlsalt
  • 120 gcheddar cheese, shredded
  • 140 gseasoned crouton

Välineet

large bowl · spatula · cutting board · knife · oven · baking dish · aluminum foil

Valmistusohje

Vaihe vaiheelta

  1. 1

    Preheat your oven to 190°C (375°F) and lightly grease a 2-quart (approx. 20x20cm or 8x8 inch) baking dish.

    Noin 2 min

  2. 2

    In a large bowl, combine the cubed chicken, condensed soup, milk, salt, pepper, and optional dry sherry.

    Noin 3 min

    Kokin vinkki: Stir until everything is well-mixed to ensure the chicken is evenly coated.

  3. 3

    Pour the chicken mixture into the prepared baking dish and spread it into an even layer.

    Noin 1 min

  4. 4

    Cover the dish tightly with aluminum foil.

    Noin 1 min

  5. 5

    Bake in the preheated oven for 30 minutes, until the chicken is cooked through.

    Noin 30 min

  6. 6

    Carefully remove the dish from the oven and discard the foil.

    Noin 1 min

    Kokin vinkki: Use oven mitts, as the dish and steam will be very hot.

  7. 7

    Sprinkle the shredded cheddar cheese evenly over the top of the casserole, followed by the croutons.

    Noin 2 min

  8. 8

    Return the dish to the oven, uncovered, and bake for an additional 15 minutes.

    Noin 15 min

    Kokin vinkki: The casserole is ready when the sauce is bubbly and the croutons are golden brown.

  9. 9

    Remove from the oven and let the casserole rest for 5 minutes before serving.

    Noin 5 min

    Kokin vinkki: Resting allows the sauce to thicken slightly, making it easier to serve.

Annosta kohti

Ravintoarvot

64%Pisteet
Kalorit
540,7kcal
Proteiini
48,2g
Hiilihydraatit
26,2g
Rasva
25,7g
Kuitu
2,5g
Sokeri
5,3g

Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.

Säilytä hyvänä

Säilytys

Store leftovers in an airtight container in the refrigerator.

Uudelleenlämmitys

Reheat individual portions in the microwave or in a 175°C (350°F) oven until warmed through.