Filipino Sweet Spaghetti
This unique spaghetti dish features a rich, sweet tomato sauce generously studded with sliced hot dogs and ground pork. It's a beloved Filipino comfort food, often served at parties and family gatherings. The sweetness comes from banana ketchup, making it distinct from traditional Italian pasta.
Alkuperäinen resepti: Forkin
- Kokonaisaika
- 55 min
- Annoksia
- 6
- Vaikeustaso
- Keskitaso
- Annosta kohti
- 723 kcal
Allergeenitiedot: saattaa sisältää seuraavia: gluteeni ja maito. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.
Esivalmistelut
Ainesosat
- 450 gspaghetti
- 1 rklolive oil
- 1 kplyellow onion, finely chopped
- 3 kynsigarlic, minced
- 450 gground pork
- 6 kplhot dog, sliced into rounds
- 400 gtomato sauce
- 2 rkltomato paste
- 0,75 kuppibanana ketchup
- 2 rklsugar
- 0,5 kuppicheddar cheese, shredded
- 0,5 kuppiwater
- 1 tlsalt
- 0,5 tlblack pepper, freshly ground
Välineet
grater · large pot · wooden spoon · deep skillet
Valmistusohje
Vaihe vaiheelta
- 1
Cook the spaghetti according to package directions until al dente.
Noin 10 min
Kokin vinkki: Do not overcook the pasta, as it will continue to absorb sauce.
- 2
Drain the spaghetti and set aside.
- 3
Heat the olive oil in a large pot or deep skillet over medium heat.
Noin 1 min
- 4
Add the onion and cook until softened, about 3-4 minutes.
Noin 4 min
- 5
Stir in the garlic and cook for another minute until fragrant.
Noin 1 min
Kokin vinkki: Be careful not to burn the garlic.
- 6
Add the ground pork to the pot and cook, breaking it up with a spoon, until no longer pink, about 5-7 minutes.
Noin 7 min
Kokin vinkki: Drain any excess fat if desired.
- 7
Stir in the sliced hot dogs and cook for 2-3 minutes, allowing them to brown slightly.
Noin 3 min
- 8
Pour in the tomato sauce, tomato paste, banana ketchup, sugar, water, salt, and black pepper.
Noin 1 min
- 9
Bring the sauce to a simmer, then reduce heat to low, cover, and cook for 10-15 minutes, stirring occasionally, to allow the flavors to meld.
Noin 15 min
- 10
Stir in half of the shredded cheddar cheese until melted and fully incorporated into the sauce.
Noin 1 min
Kokin vinkki: This adds a creamy texture and extra flavor.
- 11
Combine the cooked spaghetti with the sweet spaghetti sauce, tossing until thoroughly coated.
Noin 1 min
Kokin vinkki: You can also serve the sauce over individual portions of spaghetti.
- 12
Serve immediately, garnished with the remaining shredded cheddar cheese.
Annosta kohti
Ravintoarvot
- Kalorit
- 722,8kcal
- Proteiini
- 33,3g
- Hiilihydraatit
- 68,2g
- Rasva
- 35,1g
- Kuitu
- 4,1g
- Sokeri
- 11,6g
Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.
Säilytä hyvänä
Store leftover spaghetti in an airtight container in the refrigerator.
Reheat gently in a microwave or on the stovetop over low heat, adding a splash of water if needed to loosen the sauce.