Siirry sisältöön
Forkin
SaladSide DishLunch

Kale and Apple Salad

This refreshing kale and apple salad combines the crispness of apples with the tender chewiness of kale, all tossed in a bright lemon-tahini dressing. It's a simple yet satisfying vegan meal or side dish that comes together quickly.

Alkuperäinen resepti: Forkin

Kokonaisaika
25 min
Annoksia
4
Vaikeustaso
Helppo
Annosta kohti
202 kcal
KasvisruokaGluteeniton

Allergeenitiedot: saattaa sisältää seuraavia: sinappi, seesami ja sulfiitit. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.

Kale and Apple Salad

Esivalmistelut

Ainesosat

salad

  • 250 gkale, stems removed, thinly sliced
  • 2 kplapple, cored and thinly sliced
  • 0,25 kplred onion, thinly sliced

dressing

  • 4 rkltahini
  • 2 rkllemon juice
  • 2 rklwater
  • 1 tlmaple syrup
  • 1 kynsigarlic, minced
  • 0,5 tldijon mustard
  • 0,25 tlsalt
  • 0,13 tlblack pepper, freshly ground

garnish

  • 2 rklpumpkin seed, toasted

Välineet

whisk · knife · large mixing bowl · small bowl · cutting board

Valmistusohje

Vaihe vaiheelta

  1. 1

    Place the sliced kale in a large mixing bowl.

  2. 2

    Drizzle a small amount of olive oil over the kale and massage it with your hands for 2-3 minutes until it softens and brightens in color.

    Noin 3 min

    Kokin vinkki: Massaging the kale breaks down tough fibers, making it more palatable and easier to digest.

  3. 3

    Add the sliced apple and red onion to the bowl with the massaged kale.

  4. 4

    In a separate small bowl, whisk together the tahini, lemon juice, water, maple syrup, minced garlic, dijon mustard, salt, and black pepper until smooth and creamy.

    Noin 2 min

    Kokin vinkki: If the dressing is too thick, add a little more water, one teaspoon at a time, until it reaches your desired consistency.

  5. 5

    Pour the dressing over the kale and apple mixture.

  6. 6

    Toss everything together until all ingredients are evenly coated with the dressing.

    Noin 1 min

  7. 7

    Let the salad rest for at least 10 minutes to allow the flavors to meld.

    Noin 10 min

    Kokin vinkki: This resting time also helps the kale to further tenderize.

  8. 8

    Garnish with toasted pumpkin seeds before serving.

Annosta kohti

Ravintoarvot

72%Pisteet
Kalorit
202kcal
Proteiini
7,1g
Hiilihydraatit
24,4g
Rasva
11,1g
Kuitu
6,3g
Sokeri
11,9g

Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.

Säilytä hyvänä

Säilytys

Store leftover salad in an airtight container in the refrigerator.