Dessert

Mrs. Wilkes' Boarding House Trifle

Name: Mrs. Wilkes' Boarding House Trifle
Prep time: 10 min
Total time: 20 min
Yield: 6 annosta
Cuisine: american
Ingredients: 144 g instant vanilla pudding mix; 720 ml whole milk cold; 300 g sponge cake; 1 tl sherry extract; 1,5 kuppi whipped topping thawed if frozen; 12 kpl maraschino cherry drained and halved

A classic, comforting American dessert made with pieces of sponge cake folded into creamy vanilla pudding and whipped topping. This simple, no-cook recipe gets a traditional touch from sherry extract and a garnish of bright maraschino cherries.

Alkuperäinen resepti: Forkin

Kokonaisaika: 20 min
Annoksia: 6
Vaikeustaso: Helppo
Annosta kohti: 437 kcal

Allergeenitiedot: saattaa sisältää seuraavia: kananmunat, gluteeni ja maito. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.

Esivalmistelut

Ainesosat

144 ginstant vanilla pudding mix
720 mlwhole milk, cold
300 gsponge cake
1 tlsherry extract
1,5 kuppiwhipped topping, thawed if frozen

garnish

12 kplmaraschino cherry, drained and halved

Välineet

spatula · mixing bowl · cutting board · knife · whisk · serving bowl

Valmistusohje

Vaihe vaiheelta

1
In a medium bowl, whisk together the instant vanilla pudding mix and cold milk for 2 minutes until smooth and slightly thickened.
Noin 2 min
Kokin vinkki: Make sure the milk is very cold to help the instant pudding set properly.
2
Let the pudding stand for 5 minutes to set completely.
Noin 5 min
3
While the pudding is setting, cut or tear the sponge cake into bite-sized cubes and place them in a large serving bowl.
Noin 3 min
Kokin vinkki: A glass bowl is traditional for a trifle so you can see the layers, but any large bowl will work.
4
Stir the sherry extract into the set pudding until it is fully incorporated.
Noin 1 min
5
Pour the pudding over the cake pieces, then add the whipped topping to the bowl.
Noin 2 min
6
Using a spatula, gently fold the mixture together until just combined, being careful not to break up the cake too much.
Noin 2 min
Kokin vinkki: Overmixing can make the trifle dense and cause the cake to disintegrate.
7
Arrange the halved maraschino cherries over the top for garnish.
Noin 1 min
8
Chill in the refrigerator for at least 5 minutes before serving to allow the flavors to meld.
Noin 5 min

Annosta kohti

Ravintoarvot

47%Pisteet

Kalorit: 436,7kcal
Proteiini: 6,1g
Hiilihydraatit: 62,3g
Rasva: 18,8g
Kuitu: 0,8g
Sokeri: 52g

Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.

Säilytä hyvänä

Säilytys

Store leftovers in an airtight container in the refrigerator.

Uudelleenlämmitys

Serve chilled directly from the refrigerator.