LunchDinnerMain Course

Vegan Congee with Ginger

Name: Vegan Congee with Ginger
Prep time: 10 min
Cook time: 1 h
Total time: 1 h 10 min
Yield: 4 annosta
Cuisine: chinese
Ingredients: 1,5 kuppi short grain rice rinsed; 10 kuppi water; 28 g fresh ginger peeled and thinly sliced; 2 kynsi garlic clove minced; 0,5 tl salt; 0,25 tl white pepper; 2 kpl scallion chopped; 1 rkl sesame oil

This comforting vegan congee is a hearty and warming rice porridge, perfect for a light meal. Simmered until creamy, it's infused with fresh ginger and garlic for a flavorful base. Garnish with scallions and a drizzle of sesame oil for a complete dish.

Alkuperäinen resepti: Forkin

Kokonaisaika: 1 t 10 min
Annoksia: 4
Vaikeustaso: Helppo
Annosta kohti: 285 kcal

VegaaninenKasvisruokaGluteeniton

Allergeenitiedot: saattaa sisältää seuraavia: seesami. Tarkista aina ainesosien pakkaukset, jos sinulla on allergia.

Esivalmistelut

Ainesosat

1,5 kuppishort grain rice, rinsed
10 kuppiwater
28 gfresh ginger, peeled and thinly sliced
2 kynsigarlic clove, minced
0,5 tlsalt
0,25 tlwhite pepper

garnish

2 kplscallion, chopped
1 rklsesame oil

Välineet

ladle · large pot

Valmistusohje

Vaihe vaiheelta

1
Combine the rinsed short grain rice, water, sliced fresh ginger, minced garlic, salt, and white pepper in a large pot.
Noin 2 min
2
Bring the mixture to a boil over high heat, stirring occasionally to prevent the rice from sticking to the bottom.
Noin 8 min
3
Once boiling, reduce the heat to low, cover the pot, and simmer for at least 60 minutes, or until the rice has broken down and the congee is thick and creamy.
Noin 1 t
Kokin vinkki: Stir every 15-20 minutes to ensure even cooking and prevent sticking. If the congee becomes too thick, you can add a little more hot water.
4
Remove the sliced ginger pieces before serving, if desired.
Noin 1 min
5
Ladle the hot congee into bowls and garnish with chopped scallions and a drizzle of sesame oil.
Noin 1 min
Kokin vinkki: You can also add other toppings like crispy fried shallots, pickled vegetables, or a dash of soy sauce.

Annosta kohti

Ravintoarvot

76%Pisteet

Kalorit: 285,1kcal
Proteiini: 5,3g
Hiilihydraatit: 56,6g
Rasva: 3,9g
Kuitu: 1,1g
Sokeri: 0,3g

Arvio perustuu reseptin ainesosamääriin. Arvot voivat vaihdella tuotemerkkien ja korvaavien ainesosien mukaan.

Säilytä hyvänä

Säilytys

Store leftover congee in an airtight container in the refrigerator.

Uudelleenlämmitys

Reheat gently on the stovetop over low heat, adding a splash of water or vegetable broth if it's too thick.