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AppetizerSnack

Bruschetta al Pomodoro

This classic Italian appetizer features toasted bread topped with a fresh mixture of ripe tomatoes, fragrant basil, and garlic. It's a simple, vibrant dish that highlights the natural flavors of its ingredients. Perfect as a light starter or snack.

Izvorni recept autora Forkin

Ukupno vrijeme
25 min
Porcije
4
Težina
Lako
Po porciji
284 kcal
Vegetarijansko

Informacije o alergenima: može sadržavati gluten. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.

Bruschetta al Pomodoro

Priprema

Sastojci

Sastojci

  • 8 komcrusty bread, sliced 1-inch thick
  • 4 komroma tomato, diced

topping

  • 2 češanjgarlic, finely minced
  • 0,25 šalicafresh basil, chopped
  • 3 žlicaextra virgin olive oil
  • 0,5 žličicasalt
  • 0,25 žličicablack pepper, freshly ground

garnish

  • 1 žlicabalsamic glaze(neobavezno)

bread rub

  • 1 češanjgarlic, peeled, whole

Oprema

baking sheet · mixing bowl · cutting board · knife

Postupak

Korak po korak

  1. 1

    Preheat your oven to 200°C (400°F).

    Oko 5 min

  2. 2

    Arrange the crusty bread slices on a baking sheet.

    Oko 1 min

  3. 3

    Toast the bread in the preheated oven for 5-7 minutes, or until lightly golden and crisp.

    Oko 7 min

    Napomena kuhara: Keep an eye on the bread to prevent burning.

  4. 4

    While the bread toasts, combine the roma tomato, minced garlic, fresh basil, extra virgin olive oil, salt, and black pepper in a medium bowl.

    Oko 5 min

    Napomena kuhara: Allow the tomato mixture to sit for a few minutes to let the flavors meld.

  5. 5

    Once the toasted bread is out of the oven, immediately rub one side of each slice with the whole garlic clove.

    Oko 2 min

    Napomena kuhara: This step imparts a subtle garlic flavor to the bread.

  6. 6

    Spoon the tomato mixture generously over each garlic-rubbed toast.

    Oko 2 min

  7. 7

    Drizzle with balsamic glaze if desired, and serve immediately.

Po porciji

Nutritivne vrijednosti

68%Ocjena
Kalorije
284,2kcal
Bjelančevine
7,3g
Ugljikohidrati
38,2g
Masti
11,4g
Vlakna
3,4g
Šećeri
5,4g

Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.

Pravilno čuvanje

Čuvanje

Bruschetta is best enjoyed fresh; the toasted bread can become soggy if stored with the topping.