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Forkin
AppetizerSnackSauce

Chicken-Nut Pate

A rich and savory spread combining cooked chicken with the earthy flavors of pecans and walnuts. This creamy pâté is seasoned with a tangy and sweet blend of ginger, soy, and Worcestershire sauce, making it a perfect appetizer for crackers or bread.

Izvorni recept autora Forkin

Ukupno vrijeme
45 min
Porcije
6
Težina
Lako
Po porciji
662 kcal

Informacije o alergenima: može sadržavati jaja, riba, gluten, gorčica, orašasti plodovi, soja, sulfiti i orašasti plodovi s drveća. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.

Chicken-Nut Pate

Priprema

Sastojci

  • 100 gpecan
  • 100 gwalnut
  • 450 gcooked chicken breast, roughly chopped
  • 240 gmayonnaise
  • 2 žlicacrystallized ginger, minced
  • 1 žlicasoy sauce
  • 2 žličicaworcestershire sauce
  • 1 žličicawhite wine vinegar
  • 50 ggreen onion, thinly sliced

Oprema

bowl · food processor · spatula · cutting board · knife

Postupak

Korak po korak

  1. 1

    Place the pecans and walnuts into the bowl of a food processor.

    Oko 1 min

  2. 2

    Pulse the nuts until they are finely ground into a coarse, sandy texture.

    Oko 1 min

    Napomena kuhara: Be careful not to over-process, or you will end up with nut butter.

  3. 3

    Add the chopped cooked chicken to the food processor with the ground nuts.

    Oko 1 min

  4. 4

    Pulse several times until the chicken is broken down and thoroughly mixed with the nuts.

    Oko 2 min

  5. 5

    Add the mayonnaise, minced crystallized ginger, soy sauce, Worcestershire sauce, and white wine vinegar to the processor.

    Oko 1 min

  6. 6

    Process until the mixture is smooth and creamy, scraping down the sides of the bowl as needed to ensure everything is well combined.

    Oko 2 min

  7. 7

    Transfer the pâté to a medium bowl and stir in the sliced green onions.

    Oko 2 min

    Napomena kuhara: Stirring the onions in by hand preserves their texture and prevents them from turning the pâté green.

  8. 8

    Cover the bowl and refrigerate for at least 30 minutes before serving to allow the flavors to meld.

    Oko 30 min

Po porciji

Nutritivne vrijednosti

56%Ocjena
Kalorije
661,8kcal
Bjelančevine
18,2g
Ugljikohidrati
7g
Masti
63,7g
Vlakna
3,1g
Šećeri
2,5g

Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.

Pravilno čuvanje

Čuvanje

Store in an airtight container in the refrigerator.