Main CourseDinner

Continental Turkey

Name: Continental Turkey
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6 porcija
Cuisine: american
Ingredients: 4 žlica unsalted butter; 100 g green onion chopped; 150 g celery chopped; 150 g green bell pepper chopped; 550 g cooked turkey diced; 0,25 šalica slivered almonds; 140 g canned water chestnut drained and sliced; 0,25 šalica all-purpose flour; 1 žlica paprika; 1 žličica curry powder; 0,5 žličica dried basil; 0,5 žličica fine sea salt; 0,25 žličica black pepper freshly ground; 480 ml chicken broth; 120 g jarred pimento drained and chopped; 165 g canned crushed pineapple drained

This one-pan turkey skillet is a savory and slightly sweet main course, perfect for using up leftover holiday turkey. A creamy, spiced sauce brings together tender turkey, crunchy water chestnuts, and slivered almonds for a dish with a unique combination of flavors and textures.

Izvorni recept autora Forkin

Ukupno vrijeme: 45 min
Porcije: 6
Težina: Lako
Po porciji: 340 kcal

Informacije o alergenima: može sadržavati celer, gluten, mlijeko i orašasti plodovi s drveća. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.

Priprema

Sastojci

4 žlicaunsalted butter
100 ggreen onion, chopped
150 gcelery, chopped
150 ggreen bell pepper, chopped
550 gcooked turkey, diced
0,25 šalicaslivered almonds
140 gcanned water chestnut, drained and sliced
0,25 šalicaall-purpose flour
1 žlicapaprika
1 žličicacurry powder
0,5 žličicadried basil
0,5 žličicafine sea salt
0,25 žličicablack pepper, freshly ground
480 mlchicken broth
120 gjarred pimento, drained and chopped
165 gcanned crushed pineapple, drained

Oprema

large skillet with lid · measuring cups · measuring spoons · knife · cutting board

Postupak

Korak po korak

1
Melt the butter in a large skillet or sauté pan over medium-high heat.
Oko 1 min
2
Add the chopped green onions, celery, and green bell pepper to the pan.
3
Sauté for 5-7 minutes, stirring occasionally, until the vegetables have softened.
Oko 7 min
4
Stir in the diced turkey, slivered almonds, and sliced water chestnuts. Cook for another 2 minutes until heated through.
Oko 2 min
5
Sprinkle the all-purpose flour, paprika, curry powder, dried basil, salt, and pepper over the mixture.
6
Stir constantly for 1 minute to cook the raw taste out of the flour and toast the spices.
Oko 1 min
7
Slowly pour in the chicken broth, stirring continuously as you pour to create a smooth sauce.
Oko 1 min
Napomena kuhara: Stirring while you add the broth is key to a smooth, lump-free sauce.
8
Stir in the drained pimentos and drained crushed pineapple until well combined.
Oko 1 min
9
Bring the mixture to a gentle simmer, then reduce the heat to low.
Oko 2 min
10
Cover the skillet and cook for 15 minutes, or until the sauce has thickened and is hot and bubbly.
Oko 15 min
Napomena kuhara: If the sauce gets too thick for your liking, you can stir in a small splash of extra broth.
11
Serve immediately over rice or with biscuits.

Po porciji

Nutritivne vrijednosti

68%Ocjena

Kalorije: 340,4kcal
Bjelančevine: 26,3g
Ugljikohidrati: 18g
Masti: 19,3g
Vlakna: 3,6g
Šećeri: 7,2g

Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.

Pravilno čuvanje

Čuvanje

Store leftovers in an airtight container in the refrigerator.

Podgrijavanje

Reheat gently in a saucepan over medium-low heat, or in the microwave, until warmed through.