Slow Cooker Tuscan Chicken Pasta
This one-pot pasta is a complete meal made effortlessly in the slow cooker. Tender chicken, vegetables, and beans simmer in a rich tomato sauce before the pasta is cooked directly in the pot for easy cleanup.
Izvorni recept autora Forkin
- Ukupno vrijeme
- 5 h
- Porcije
- 4
- Težina
- Lako
- Po porciji
- 528 kcal
Informacije o alergenima: može sadržavati celer i gluten. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.
Priprema
Sastojci
Sastojci
- 450 gboneless skinless chicken breast, cut into 2-3 cm pieces
- 800 gcanned diced tomato, undrained
- 425 gtomato sauce
- 240 gcanned red kidney beans, rinsed and drained
- 100 gyellow onion, chopped
- 50 gcelery, chopped
- 150 ggreen bell pepper, chopped
- 120 gcremini mushroom, sliced
- 4 češanjgarlic, minced
- 170 gspaghetti, broken into thirds
- 1 žličicadried italian seasoning
- 1 žličicasalt
- 0,5 žličicablack pepper, freshly ground
garnish
- 5 gfresh basil, chopped(neobavezno)
Oprema
slow cooker · measuring spoons · cutting board · knife
Postupak
Korak po korak
- 1
Place the chicken, diced tomatoes, tomato sauce, kidney beans, onion, celery, bell pepper, mushrooms, and garlic into the pot of a large slow cooker.
Oko 5 min
- 2
Sprinkle the Italian seasoning, salt, and pepper over the top, then stir everything together until well combined.
Oko 1 min
Napomena kuhara: Make sure the chicken pieces are separated and coated in the sauce.
- 3
Cover the slow cooker and cook on the LOW setting for 4 hours.
Oko 4 h
Napomena kuhara: Avoid lifting the lid during this time to maintain a consistent cooking temperature.
- 4
Turn the slow cooker setting to HIGH, add the broken spaghetti, and stir to submerge it in the sauce.
Oko 2 min
- 5
Cover and cook for 45 minutes, or until the pasta is tender, stirring once halfway through to prevent sticking.
Oko 45 min
Napomena kuhara: Check the pasta a few minutes early to ensure it doesn't overcook and become mushy.
- 6
Stir one last time and serve immediately, garnished with fresh basil if desired.
Oko 2 min
Po porciji
Nutritivne vrijednosti
- Kalorije
- 527,5kcal
- Bjelančevine
- 50,2g
- Ugljikohidrati
- 67,5g
- Masti
- 6g
- Vlakna
- 10g
- Šećeri
- 18,2g
Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.
Pravilno čuvanje
Store leftovers in an airtight container in the refrigerator.
Reheat gently in a saucepan over low heat or in the microwave, adding a splash of water if the sauce has thickened.