AppetizerSnack

Tomato Juice Freeze

Name: Tomato Juice Freeze
Prep time: 5 min
Total time: 1 h 35 min
Yield: 4 porcije
Cuisine: american
Ingredients: 4 šalica tomato juice chilled; 0,25 šalica lemon juice freshly squeezed; 0,25 žličica worcestershire sauce for a vegan or gluten-free version, use a certified brand; 4 kom fresh parsley sprigs, for garnish (neobavezno)

A savory and refreshing frozen treat made from seasoned tomato juice. This simple recipe is perfect as a light appetizer or a unique palate cleanser before a meal.

Izvorni recept autora Forkin

Ukupno vrijeme: 1 h 35 min
Porcije: 4
Težina: Lako
Po porciji: 47 kcal

Informacije o alergenima: može sadržavati riba, gluten i sulfiti. Ako imate alergiju, uvijek provjerite ambalažu sastojaka.

Priprema

Sastojci

4 šalicatomato juice, chilled
0,25 šalicalemon juice, freshly squeezed
0,25 žličicaworcestershire sauce, for a vegan or gluten-free version, use a certified brand

garnish

4 komfresh parsley, sprigs, for garnish(neobavezno)

Oprema

ice cube tray · serving glasses · freezer · mixing bowl · whisk

Postupak

Korak po korak

1
In a medium mixing bowl, combine the tomato juice, fresh lemon juice, and Worcestershire sauce.
Oko 2 min
Napomena kuhara: Using chilled tomato juice will help the mixture freeze faster.
2
Whisk the ingredients together until they are thoroughly combined.
Oko 1 min
3
Pour the mixture evenly into the compartments of an ice cube tray.
Oko 2 min
Napomena kuhara: A standard 16-cube tray works well for this amount.
4
Place the tray in the freezer for about 90 minutes, or until the mixture is firm but still scoopable.
Oko 1 h 30 min
Napomena kuhara: The texture should be like a granita or sorbet, not a solid block of ice.
5
Spoon the frozen tomato mixture into small, chilled serving glasses or bowls.
Napomena kuhara: Chilling the glasses in the freezer for 10 minutes beforehand will keep the freeze from melting too quickly.
6
Garnish each serving with a sprig of fresh parsley, if desired, and serve immediately.

Po porciji

Nutritivne vrijednosti

71%Ocjena

Kalorije: 47,3kcal
Bjelančevine: 2,3g
Ugljikohidrati: 10,5g
Masti: 0,5g
Vlakna: 2,5g
Šećeri: 6,4g

Procijenjeno prema količinama sastojaka u receptu. Vrijednosti mogu varirati ovisno o robnim markama i zamjenama.

Pravilno čuvanje

Čuvanje

This dish is best made fresh and served immediately, as the texture will change and freeze solid if stored longer.