Unsweetened Iced Tea

Preparação prévia

Ingredientes

A preparação

Passo a passo

1. 1

   Bring the water to a rolling boil in a medium saucepan.

   Cerca de 5 min

2. 2

   Remove the saucepan from the heat and immediately add the black tea bags.

3. 3

   Steep the tea bags for 3-5 minutes, depending on your desired strength. For a stronger tea, steep longer.

   Cerca de 5 min

   Nota do cozinheiro: Over-steeping can make the tea bitter, so be mindful of the time.

4. 4

   Remove and discard the tea bags, pressing them gently against the side of the pan to extract any remaining liquid.

5. 5

   Allow the tea to cool to room temperature, then transfer it to a pitcher or a heat-safe bottle.

   Cerca de 30 min

6. 6

   Refrigerate the tea for at least 1 hour, or until thoroughly chilled.

   Cerca de 1 h 30 min

   Nota do cozinheiro: Chilling ensures the best flavor and refreshment.

7. 7

   Serve the unsweetened iced tea over ice.

   Nota do cozinheiro: Garnish with a lemon slice or mint sprig if desired.