Debreziner Sausage with Roasted Potatoes

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Приготовление

Шаг за шагом

1. 1

   Preheat your oven to 200°C (400°F).

   Около 5 мин

2. 2

   In a large bowl, combine the potatoes, olive oil, smoked paprika, garlic powder, salt, and black pepper.

   Около 2 мин

3. 3

   Spread the seasoned potatoes in a single layer on a baking sheet.

   Около 1 мин

4. 4

   Roast the potatoes in the preheated oven for 20 minutes.

   Около 20 мин

5. 5

   While the potatoes are roasting, heat a large skillet over medium-high heat.

   Около 1 мин

6. 6

   Add the Debreziner sausages to the hot skillet and cook for 5-7 minutes, turning occasionally, until browned on all sides.

   Около 7 мин

   Совет повара: Do not overcrowd the pan; cook in batches if necessary.

7. 7

   Remove the sausages from the skillet and set aside.

8. 8

   Add the sliced onion to the same skillet and sauté for 5-7 minutes, until softened and lightly caramelized.

   Около 7 мин

   Совет повара: Add a splash of water if the pan gets too dry.

9. 9

   After the potatoes have roasted for 20 minutes, add the cooked Debreziner sausages to the baking sheet with the potatoes.

10. 10

    Continue roasting for another 10-15 minutes, or until the potatoes are tender and golden brown, and the sausages are heated through.

    Около 15 мин

11. 11

    Serve the Debreziner sausages and roasted potatoes topped with the sautéed onions.

    Около 1 мин

12. 12

    Garnish with fresh parsley, if desired.