Teh Tarik
Teh Tarik is a popular hot milk tea beverage from Malaysia, known for its frothy texture created by 'pulling' the tea between two vessels. This recipe provides a simple way to enjoy this sweet and creamy drink at home. It's a comforting pick-me-up any time of day.
Оригинальный рецепт от Forkin
- Общее время
- 10 мин
- Порции
- 2
- Сложность
- Легко
- На порцию
- 85 kcal
Информация об аллергенах: может содержать молоко. При наличии аллергии всегда проверяйте упаковки ингредиентов.
Подготовка
Ингредиенты
- 2 шт.black tea bag
- 240 mlwater
- 30 mlcondensed milk
- 30 mlevaporated milk
Инвентарь
whisk (optional) · mug · saucepan
Приготовление
Шаг за шагом
- 1
Bring water to a boil in a small saucepan.
Около 2 мин
- 2
Add the black tea bags to the boiling water and let them steep for 3-5 minutes, or until the tea is strong.
Около 4 мин
Совет повара: For a stronger tea flavor, steep for a full 5 minutes.
- 3
Remove the tea bags and discard them.
- 4
Stir in the condensed milk and evaporated milk until fully combined.
Около 1 мин
Совет повара: Adjust the amount of condensed milk to your preferred sweetness.
- 5
To 'pull' the tea, carefully pour the hot tea mixture from one mug or pitcher to another, holding them at a distance to create froth. Repeat this process several times.
Около 1 мин
Совет повара: Be cautious as the tea is hot. Alternatively, whisk vigorously in a saucepan for froth.
- 6
Pour the frothed Teh Tarik into serving mugs and serve immediately.
На порцию
Пищевая ценность
- Калории
- 84,7kcal
- Белок
- 2,7g
- Углеводы
- 12,6g
- Жиры
- 2,4g
- Сахара
- 9,6g
Расчёт основан на количестве ингредиентов в рецепте. Значения могут меняться в зависимости от бренда и замен.
Правильное хранение
Teh Tarik is best consumed immediately after preparation.