Main CourseSoupDinner

Balkan Corba (Soup)

Name: Balkan Corba (Soup)
Prep time: 20 min
Cook time: 45 min
Total time: 1 h 5 min
Yield: 4 porcie
Cuisine: balkan
Ingredients: 500 g chicken thigh boneless, skinless, cut into 1-inch pieces; 2 lyžica olive oil; 1 ks yellow onion finely chopped; 2 ks carrot peeled and diced; 1 ks celery stalk diced; 2 strúčik garlic minced; 0,5 ks red bell pepper diced; 6 šálka chicken broth; 1 šálka canned diced tomato undrained; 0,25 šálka rice uncooked, short-grain; 1 ks dried bay leaf; 1 lyžička sweet paprika; 1 lyžička salt; 0,5 lyžička black pepper freshly ground; 2 lyžica fresh dill chopped

This comforting Balkan Corba is a hearty and flavorful soup, perfect for a cold day. It features tender chicken and vegetables simmered in a rich, slightly tangy broth. A traditional and satisfying meal.

Originálny recept od Forkin

Celkový čas: 1 h 5 min
Porcie: 4
Náročnosť: Stredná
Na porciu: 403 kcal

Bez lepku

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Príprava

Suroviny

500 gchicken thigh, boneless, skinless, cut into 1-inch pieces
2 lyžicaolive oil
1 ksyellow onion, finely chopped
2 kscarrot, peeled and diced
1 kscelery stalk, diced
2 strúčikgarlic, minced
0,5 ksred bell pepper, diced
6 šálkachicken broth
1 šálkacanned diced tomato, undrained
0,25 šálkarice, uncooked, short-grain
1 ksdried bay leaf
1 lyžičkasweet paprika
1 lyžičkasalt
0,5 lyžičkablack pepper, freshly ground

garnish

2 lyžicafresh dill, chopped

Vybavenie

large pot · dutch oven · cutting board · knife

Postup

Krok za krokom

1
Heat the olive oil in a large pot or Dutch oven over medium heat.
Približne 2 min
2
Add the chicken thigh pieces and cook until lightly browned on all sides, about 5-7 minutes.
Približne 7 min
Poznámka kuchára: Do not overcrowd the pot; cook in batches if necessary.
3
Remove the chicken from the pot and set aside.
4
Add the yellow onion, carrot, and celery to the pot and cook until softened, about 8-10 minutes.
Približne 10 min
Poznámka kuchára: Stir occasionally to prevent sticking.
5
Stir in the garlic, red bell pepper, and sweet paprika and cook for another 2 minutes until fragrant.
Približne 2 min
6
Return the chicken to the pot.
7
Pour in the chicken broth and canned diced tomato, then add the rice, dried bay leaf, salt, and black pepper.
Približne 2 min
8
Bring the soup to a boil, then reduce the heat to low, cover, and simmer for 25-30 minutes, or until the chicken is cooked through and the rice is tender.
Približne 30 min
Poznámka kuchára: Check the rice for doneness; it should be soft but not mushy.
9
Remove the bay leaf before serving.
10
Ladle the hot soup into bowls and garnish with fresh dill.

Na porciu

Výživové údaje

71%Skóre

Kalórie: 402,6kcal
Bielkoviny: 38g
Sacharidy: 13,8g
Tuky: 21,6g
Vláknina: 2,9g
Cukry: 7,3g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftover Corba in an airtight container in the refrigerator.

Ohrievanie

Reheat gently on the stovetop over medium-low heat or in the microwave until warmed through.