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Forkin
Breakfast

Banana Pancakes

These simple banana pancakes are a delightful and easy breakfast. Ripe bananas are mashed and folded into a fluffy batter, creating a naturally sweet and tender pancake.

Originálny recept od Forkin

Celkový čas
25 min
Porcie
4
Náročnosť
Ľahká
Na porciu
381 kcal
Vegetariánske

Informácie o alergénoch: môže obsahovať vajcia, lepok a mlieko. Ak máte alergiu, vždy skontrolujte obaly surovín.

Banana Pancakes

Príprava

Suroviny

Suroviny

  • 1,5 šálkaall-purpose flour
  • 2 lyžicagranulated sugar
  • 2 lyžičkabaking powder
  • 0,5 lyžičkabaking soda
  • 0,5 lyžičkasalt
  • 1 šálkamilk
  • 1 ksegg
  • 2 lyžicaunsalted butter, melted
  • 1 lyžičkavanilla extract
  • 2 ksripe banana, mashed

for cooking

  • 1 lyžicabutter

Vybavenie

griddle · large bowl · spatula · medium bowl · whisk · non-stick skillet

Postup

Krok za krokom

  1. 1

    In a large bowl, whisk together the all-purpose flour, granulated sugar, baking powder, baking soda, and salt.

    Približne 1 min

  2. 2

    In a separate medium bowl, whisk together the milk, egg, melted unsalted butter, and vanilla extract.

    Približne 1 min

  3. 3

    Pour the wet ingredients into the dry ingredients and mix until just combined.

    Približne 1 min

    Poznámka kuchára: Do not overmix; a few lumps are okay. Overmixing can lead to tough pancakes.

  4. 4

    Gently fold in the mashed ripe banana.

    Približne 1 min

  5. 5

    Heat a large non-stick skillet or griddle over medium heat.

    Približne 2 min

    Poznámka kuchára: A good test is to sprinkle a few drops of water on the pan; they should sizzle and evaporate quickly.

  6. 6

    Add a small amount of butter for cooking to the hot pan, spreading it evenly.

  7. 7

    Pour about batter per pancake onto the skillet, leaving some space between them.

  8. 8

    Cook for 2-3 minutes per side, or until golden brown and bubbles form on the surface.

    Približne 5 min

    Poznámka kuchára: Flip only when you see bubbles appearing and the edges look set.

  9. 9

    Remove cooked pancakes from the skillet and serve immediately. Repeat with the remaining batter, adding more butter for cooking as needed.

    Približne 4 min

Na porciu

Výživové údaje

64%Skóre
Kalórie
381,2kcal
Bielkoviny
9,1g
Sacharidy
60,9g
Tuky
11,5g
Vláknina
2,8g
Cukry
18,2g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftover pancakes in an airtight container in the refrigerator.

Ohrievanie

Reheat pancakes in a toaster, microwave, or on a griddle until warmed through.