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Forkin
Breakfast

Basic Overnight Oats

These simple overnight oats are a convenient and healthy breakfast option. They are prepared the night before, allowing the oats to soften and absorb the liquid, creating a creamy texture. This recipe is easily customizable with your favorite toppings.

Originálny recept od Forkin

Celkový čas
6 h 5 min
Porcie
1
Náročnosť
Ľahká
Vegetariánske

Informácie o alergénoch: môže obsahovať lepok, mlieko a stromové orechy. Ak máte alergiu, vždy skontrolujte obaly surovín.

Basic Overnight Oats

Príprava

Suroviny

Suroviny

  • 0,5 šálkarolled oats
  • 0,75 šálkaplant milk
  • 1 lyžicachia seeds
  • 1 lyžicamaple syrup
  • 0,25 lyžičkavanilla extract

topping

  • 0,25 šálkafresh berries(voliteľné)
  • 1 lyžicanuts, chopped(voliteľné)

Vybavenie

spoon · jar

Postup

Krok za krokom

  1. 1

    Combine the rolled oats, plant milk, chia seeds, maple syrup, and vanilla extract in a jar or container with a lid.

    Približne 1 min

    Poznámka kuchára: A mason jar works perfectly for this, or any container that can be sealed.

  2. 2

    Stir well to ensure all ingredients are thoroughly mixed and the chia seeds are not clumping.

    Približne 1 min

  3. 3

    Place the lid securely on the container and refrigerate for at least 6 hours, or preferably overnight.

    Približne 3 min

    Poznámka kuchára: The longer it rests, the creamier the texture will be.

  4. 4

    In the morning, give the oats a good stir.

  5. 5

    Add optional toppings such as fresh berries and chopped nuts before serving.

    Poznámka kuchára: Feel free to get creative with your toppings – sliced banana, shredded coconut, or a dollop of plant-based yogurt are also great additions.

Správne uchovanie

Skladovanie

Store prepared overnight oats in an airtight container in the refrigerator.