Classic Chicken Casserole
A comforting and easy-to-make casserole featuring tender chicken and vegetables in a creamy mushroom sauce. A buttery, crushed cracker topping adds a satisfying crunch to this classic American dish.
Originálny recept od Forkin
- Celkový čas
- 58 min
- Porcie
- 6
- Náročnosť
- Ľahká
- Na porciu
- 458 kcal
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Príprava
Suroviny
casserole
- 2 lyžicaunsalted butter
- 1 ksyellow onion, diced
- 1 kscelery, diced
- 500 gcooked chicken, shredded
- 298 gcondensed cream of mushroom soup
- 240 mlchicken broth
- 1 lyžičkadried sage(voliteľné)
- 0,5 lyžičkablack pepper, freshly ground
- 0,5 lyžičkasalt
- 1 šálkacracker crumb
topping
- 1 šálkacracker crumb
- 4 lyžicaunsalted butter, melted
Vybavenie
large_bowl · skillet · baking_dish · cutting_board · knife · oven
Postup
Krok za krokom
- 1
Preheat your oven to 190°C (375°F) and lightly grease a 9x13 inch (23x33 cm) baking dish.
Približne 2 min
- 2
Melt the butter for the casserole in a large skillet over medium heat.
Približne 1 min
- 3
Add the diced onion and celery to the skillet.
- 4
Sauté for 5-7 minutes until the vegetables have softened, then remove the skillet from the heat.
Približne 7 min
Poznámka kuchára: Cooking the vegetables first prevents them from being crunchy in the finished casserole.
- 5
In a large mixing bowl, combine the shredded chicken, the sautéed vegetables, cream of mushroom soup, chicken broth, dried sage, salt, and pepper.
Približne 2 min
- 6
Stir in the cracker crumbs designated for the casserole until everything is evenly combined.
Približne 2 min
- 7
Pour the chicken mixture into the prepared baking dish and spread it into an even layer.
Približne 1 min
- 8
In a separate small bowl, mix together the cracker crumbs for the topping with the melted butter until the crumbs are fully coated.
Približne 1 min
- 9
Sprinkle the buttered cracker crumbs evenly over the top of the casserole.
Približne 1 min
- 10
Bake for 25-30 minutes, until the filling is hot and bubbly and the topping is golden brown.
Približne 28 min
- 11
Remove from the oven and let the casserole rest for 5 minutes before serving.
Približne 5 min
Poznámka kuchára: Resting allows the casserole to set slightly, making it easier to serve.
Na porciu
Výživové údaje
- Kalórie
- 457,8kcal
- Bielkoviny
- 28,8g
- Sacharidy
- 27,5g
- Tuky
- 25,7g
- Vláknina
- 2,2g
- Cukry
- 3g
Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.
Správne uchovanie
Store leftovers in an airtight container in the refrigerator.
Reheat individual portions in the microwave or place the casserole in a 175°C (350°F) oven until warmed through.