Preskočiť na obsah
Forkin
Main Course

Colorful Vegetable Stir Fry

This vibrant vegetable stir fry is packed with fresh ingredients and a savory sauce. It's a quick and healthy meal that can be easily customized with your favorite vegetables.

Originálny recept od Forkin

Celkový čas
35 min
Porcie
4
Náročnosť
Ľahká
Na porciu
210 kcal
Vegetariánske

Informácie o alergénoch: môže obsahovať lepok, sezam a sója. Ak máte alergiu, vždy skontrolujte obaly surovín.

Colorful Vegetable Stir Fry

Príprava

Suroviny

Suroviny

  • 300 gbroccoli, cut into florets
  • 2 kscarrot, peeled and thinly sliced
  • 1 ksbell pepper, sliced
  • 150 gsnow peas
  • 1 ksyellow onion, sliced
  • 3 strúčikgarlic, minced
  • 1 lyžicafresh ginger, grated
  • 2 lyžicavegetable oil

sauce

  • 4 lyžicasoy sauce
  • 2 lyžicarice vinegar
  • 1 lyžicasesame oil
  • 1 lyžicacornstarch
  • 0,5 šálkavegetable broth
  • 1 lyžičkaagave nectar(voliteľné)

garnish

  • 1 lyžičkasesame seeds(voliteľné)

Vybavenie

large skillet · wok · knife · cutting board · whisk · small bowl

Postup

Krok za krokom

  1. 1

    Prepare all vegetables: cut broccoli into florets, slice carrots and bell pepper, and slice the yellow onion. Mince the garlic and grate the fresh ginger.

    Približne 15 min

    Poznámka kuchára: Having all your vegetables prepped before cooking is key for a successful stir fry.

  2. 2

    In a small bowl, whisk together the soy sauce, rice vinegar, sesame oil, cornstarch, vegetable broth, and optional agave nectar to create the stir fry sauce.

    Približne 2 min

  3. 3

    Heat the vegetable oil in a large wok or skillet over medium-high heat until shimmering.

    Približne 1 min

  4. 4

    Add the yellow onion, garlic, and fresh ginger to the hot wok. Stir fry for 1-2 minutes until fragrant.

    Približne 2 min

  5. 5

    Add the broccoli and carrots to the wok. Stir fry for 3-4 minutes until they begin to soften.

    Približne 4 min

    Poznámka kuchára: Cook the harder vegetables first to ensure even cooking.

  6. 6

    Add the bell pepper and snow peas to the wok. Continue to stir fry for another 2-3 minutes until all vegetables are tender-crisp.

    Približne 3 min

    Poznámka kuchára: Avoid overcooking the vegetables; they should still have a slight crunch.

  7. 7

    Give the prepared sauce a quick whisk again, then pour it over the vegetables in the wok. Stir constantly for 1-2 minutes until the sauce thickens and coats the vegetables.

    Približne 2 min

    Poznámka kuchára: The cornstarch in the sauce will thicken it quickly, so keep stirring.

  8. 8

    Remove the stir fry from the heat. Serve immediately over rice or noodles, garnished with optional sesame seeds.

Na porciu

Výživové údaje

67%Skóre
Kalórie
209,6kcal
Bielkoviny
6,1g
Sacharidy
21,8g
Tuky
11,8g
Vláknina
5,3g
Cukry
8,1g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftover stir fry in an airtight container in the refrigerator.

Ohrievanie

Reheat gently in a microwave or on the stovetop until warmed through.