Continental Turkey
This one-pan turkey skillet is a savory and slightly sweet main course, perfect for using up leftover holiday turkey. A creamy, spiced sauce brings together tender turkey, crunchy water chestnuts, and slivered almonds for a dish with a unique combination of flavors and textures.
Originálny recept od Forkin
- Celkový čas
- 45 min
- Porcie
- 6
- Náročnosť
- Ľahká
- Na porciu
- 340 kcal
Informácie o alergénoch: môže obsahovať zeler, lepok, mlieko a stromové orechy. Ak máte alergiu, vždy skontrolujte obaly surovín.
Príprava
Suroviny
- 4 lyžicaunsalted butter
- 100 ggreen onion, chopped
- 150 gcelery, chopped
- 150 ggreen bell pepper, chopped
- 550 gcooked turkey, diced
- 0,25 šálkaslivered almonds
- 140 gcanned water chestnut, drained and sliced
- 0,25 šálkaall-purpose flour
- 1 lyžicapaprika
- 1 lyžičkacurry powder
- 0,5 lyžičkadried basil
- 0,5 lyžičkafine sea salt
- 0,25 lyžičkablack pepper, freshly ground
- 480 mlchicken broth
- 120 gjarred pimento, drained and chopped
- 165 gcanned crushed pineapple, drained
Vybavenie
large skillet with lid · measuring cups · measuring spoons · knife · cutting board
Postup
Krok za krokom
- 1
Melt the butter in a large skillet or sauté pan over medium-high heat.
Približne 1 min
- 2
Add the chopped green onions, celery, and green bell pepper to the pan.
- 3
Sauté for 5-7 minutes, stirring occasionally, until the vegetables have softened.
Približne 7 min
- 4
Stir in the diced turkey, slivered almonds, and sliced water chestnuts. Cook for another 2 minutes until heated through.
Približne 2 min
- 5
Sprinkle the all-purpose flour, paprika, curry powder, dried basil, salt, and pepper over the mixture.
- 6
Stir constantly for 1 minute to cook the raw taste out of the flour and toast the spices.
Približne 1 min
- 7
Slowly pour in the chicken broth, stirring continuously as you pour to create a smooth sauce.
Približne 1 min
Poznámka kuchára: Stirring while you add the broth is key to a smooth, lump-free sauce.
- 8
Stir in the drained pimentos and drained crushed pineapple until well combined.
Približne 1 min
- 9
Bring the mixture to a gentle simmer, then reduce the heat to low.
Približne 2 min
- 10
Cover the skillet and cook for 15 minutes, or until the sauce has thickened and is hot and bubbly.
Približne 15 min
Poznámka kuchára: If the sauce gets too thick for your liking, you can stir in a small splash of extra broth.
- 11
Serve immediately over rice or with biscuits.
Na porciu
Výživové údaje
- Kalórie
- 340,4kcal
- Bielkoviny
- 26,3g
- Sacharidy
- 18g
- Tuky
- 19,3g
- Vláknina
- 3,6g
- Cukry
- 7,2g
Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.
Správne uchovanie
Store leftovers in an airtight container in the refrigerator.
Reheat gently in a saucepan over medium-low heat, or in the microwave, until warmed through.