DinnerMain Course

Shrimp And Macaroni Casserole

Name: Shrimp And Macaroni Casserole
Prep time: 10 min
Cook time: 55 min
Total time: 1 h 10 min
Yield: 4 porcie
Cuisine: american
Ingredients: 225 g elbow macaroni; 150 g cooked shrimp drained and rinsed; 2 lyžica all-purpose flour; 480 ml whole milk; 175 g cheddar cheese grated; 50 g cheddar cheese grated; 2 lyžica butter; 1 lyžica butter for greasing and dotting; 1 lyžička salt; 0,5 lyžička black pepper freshly ground

A comforting baked pasta dish featuring elbow macaroni and tender shrimp in a rich, creamy cheese sauce. This simple, classic casserole is topped with more melted cheese for a deeply satisfying main course.

Originálny recept od Forkin

Celkový čas: 1 h 10 min
Porcie: 4
Náročnosť: Stredná
Na porciu: 635 kcal

Informácie o alergénoch: môže obsahovať kôrovce, lepok a mlieko. Ak máte alergiu, vždy skontrolujte obaly surovín.

Príprava

Suroviny

225 gelbow macaroni
150 gcooked shrimp, drained and rinsed

sauce

2 lyžicaall-purpose flour
480 mlwhole milk
175 gcheddar cheese, grated
2 lyžicabutter
1 lyžičkasalt
0,5 lyžičkablack pepper, freshly ground

topping

50 gcheddar cheese, grated
1 lyžicabutter, for greasing and dotting

Vybavenie

cheese grater · medium saucepan · large pot · colander · whisk · oven · casserole dish

Postup

Krok za krokom

1
Preheat your oven to 175°C (350°F). Use a small amount of the topping butter to grease a 2-quart casserole dish.
Približne 2 min
2
In a large pot, bring generously salted water to a boil. Add the elbow macaroni and cook according to package directions until al dente.
Približne 10 min
Poznámka kuchára: Cooking the pasta al dente prevents it from becoming mushy after baking in the sauce.
3
While the macaroni cooks, melt the sauce butter in a medium saucepan over medium heat.
Približne 3 min
4
Whisk in the flour and cook for one minute, stirring constantly, to form a smooth paste (a roux).
Približne 1 min
Poznámka kuchára: Cooking the flour for a minute removes its raw taste.
5
Gradually pour in the milk while whisking continuously to prevent any lumps from forming.
Približne 2 min
6
Bring the sauce to a simmer and continue to cook, stirring frequently, for 2-3 minutes until it has thickened enough to coat the back of a spoon.
Približne 3 min
7
Remove the saucepan from the heat. Stir in the grated cheese for the sauce, salt, and black pepper until the cheese is completely melted and the sauce is smooth.
Približne 2 min
Poznámka kuchára: Adding the cheese off the heat prevents it from becoming grainy or splitting.
8
Once the macaroni is cooked, drain it well in a colander.
Približne 1 min
9
In the prepared casserole dish, combine the drained macaroni, cooked shrimp, and the cheese sauce. Stir gently to mix well.
Približne 2 min
10
Sprinkle the grated topping cheese evenly over the surface of the casserole.
Približne 1 min
11
Cut the remaining topping butter into small pieces and dot them over the cheese.
Približne 1 min
Poznámka kuchára: The butter helps the topping brown nicely.
12
Bake for 30 minutes, or until the casserole is bubbly and the top is golden brown.
Približne 30 min

Na porciu

Výživové údaje

56%Skóre

Kalórie: 635,4kcal
Bielkoviny: 34,8g
Sacharidy: 51,5g
Tuky: 32g
Vláknina: 1,4g
Cukry: 7,6g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftovers in an airtight container in the refrigerator.

Ohrievanie

Reheat individual portions in the microwave until hot, or bake the casserole covered at 175°C (350°F) until warmed through.