Dessert

Sikarni

Name: Sikarni
Prep time: 10 min
Total time: 2 h 10 min
Yield: 4 porcie
Cuisine: nepali
Ingredients: 500 g plain yogurt full-fat, strained; 30 g powdered sugar; 0,5 lyžička cardamom powder; 10 g pistachio chopped (voliteľné); 10 g almond sliced (voliteľné); 0,2 g saffron threads (voliteľné)

Sikarni is a traditional Nepali dessert made from thick, creamy yogurt. It's lightly sweetened, spiced with cardamom, and often garnished with nuts and fruit. This refreshing dish is perfect after a spicy meal or as a light treat.

Originálny recept od Forkin

Celkový čas: 2 h 10 min
Porcie: 4
Náročnosť: Ľahká
Na porciu: 135 kcal

VegetariánskeBez lepku

Informácie o alergénoch: môže obsahovať mlieko, orechy a stromové orechy. Ak máte alergiu, vždy skontrolujte obaly surovín.

Príprava

Suroviny

500 gplain yogurt, full-fat, strained
30 gpowdered sugar
0,5 lyžičkacardamom powder

garnish

10 gpistachio, chopped(voliteľné)
10 galmond, sliced(voliteľné)
0,2 gsaffron threads(voliteľné)

Vybavenie

bowl · fine-mesh sieve · spoon · mixing bowl · cheesecloth

Postup

Krok za krokom

1
Place a fine-mesh sieve over a bowl and line it with cheesecloth or a clean kitchen towel.
Približne 1 min
Poznámka kuchára: Ensure the cheesecloth is large enough to drape over the yogurt.
2
Pour the plain yogurt into the lined sieve.
Približne 1 min
3
Cover the yogurt and refrigerate for at least 2 hours, or up to 4 hours, to allow the whey to drain and the yogurt to thicken.
Približne 2 h
Poznámka kuchára: The longer it drains, the thicker the sikarni will be.
4
Discard the drained whey and transfer the thickened yogurt to a mixing bowl.
Približne 1 min
5
Add the powdered sugar and cardamom powder to the yogurt.
6
Gently fold the ingredients together until well combined and smooth.
Približne 2 min
Poznámka kuchára: Do not overmix, as it can make the yogurt runny.
7
Spoon the sikarni into individual serving bowls.
Približne 1 min
8
Garnish with chopped pistachio, sliced almond, and saffron threads, if using.
Približne 1 min
Poznámka kuchára: For best flavor, serve chilled.

Na porciu

Výživové údaje

71%Skóre

Kalórie: 134,8kcal
Bielkoviny: 5,4g
Sacharidy: 14,8g
Tuky: 6,5g
Vláknina: 0,6g
Cukry: 13,4g

Odhad podľa množstva surovín v recepte. Hodnoty sa môžu líšiť podľa značiek a zámen.

Správne uchovanie

Skladovanie

Store leftover sikarni in an airtight container in the refrigerator.