SnackAppetizer

Spiced Holiday Nuts

Name: Spiced Holiday Nuts
Prep time: 10 min
Cook time: 20 min
Total time: 2 h 30 min
Yield: 6 porcií
Cuisine: american
Ingredients: 450 g mixed raw nut such as almonds, pecans, and walnuts; 2 lyžica olive oil; 1 lyžica brown sugar packed; 1 lyžička ground cumin; 1 lyžička smoked paprika; 1 lyžička garlic powder; 1 lyžička fine sea salt; 0,25 lyžička cayenne pepper; 0,25 lyžička ground ginger; 0,25 lyžička ground cinnamon; 1 štipka flaky sea salt for garnish (voliteľné)

A festive and addictive mix of nuts, toasted in the oven with a fragrant blend of savory and warm spices. These nuts are easy to make and perfect for holiday gatherings, snacking, or as a homemade gift.

Originálny recept od Forkin

Celkový čas: 2 h 30 min
Porcie: 6
Náročnosť: Ľahká

Príprava

Suroviny

450 gmixed raw nut, such as almonds, pecans, and walnuts
2 lyžicaolive oil
1 lyžicabrown sugar, packed
1 lyžičkaground cumin
1 lyžičkasmoked paprika
1 lyžičkagarlic powder
1 lyžičkafine sea salt
0,25 lyžičkacayenne pepper
0,25 lyžičkaground ginger
0,25 lyžičkaground cinnamon

garnish

1 štipkaflaky sea salt, for garnish(voliteľné)

Vybavenie

baking sheet · large bowl · spatula · parchment paper · oven · small bowl · small skillet

Postup

Krok za krokom

1
Preheat your oven to 160°C (325°F) and line a large baking sheet with parchment paper.
Približne 2 min
2
In a small bowl, combine the brown sugar, ground cumin, smoked paprika, garlic powder, fine sea salt, cayenne pepper, ground ginger, and ground cinnamon.
Približne 2 min
3
Heat the olive oil in a small skillet or saucepan over low heat.
Približne 1 min
4
Add the spice mixture to the hot oil and stir constantly for about 1 minute until fragrant and well combined.
Približne 2 min
Poznámka kuchára: Be careful not to let the sugar burn or the spices scorch, which can happen quickly.
5
Place the mixed raw nuts in a large bowl.
6
Pour the hot spice and oil mixture over the nuts.
Približne 1 min
7
Use a spatula to toss everything together until the nuts are evenly coated.
Približne 1 min
8
Spread the coated nuts in a single, even layer on the prepared baking sheet.
Približne 1 min
Poznámka kuchára: A single layer is key for even roasting and crispiness.
9
Bake for 15 minutes, shaking the pan once halfway through to ensure they toast evenly.
Približne 15 min
10
Remove the baking sheet from the oven.
11
Let the nuts cool completely on the baking sheet for at least 2 hours; they will become much crispier as they cool.
Približne 2 h
12
If desired, sprinkle with flaky sea salt just before serving.

Správne uchovanie

Skladovanie

Store in an airtight container at room temperature for the best texture.

Ohrievanie

Reheating is not necessary; enjoy at room temperature.